Artisan bread, known for its simple recipes, natural ingredients, and traditional techniques, has seen a surge in demand, especially following the COVID-19 pandemic. Small bakeries emphasize extended fermentation processes and prioritize sensory qualities in their products. However, the impact of ingredients on the quality characteristics of artisan bread remains underexplored.
View Article and Find Full Text PDFIntroduction: Evaluating the safety and acceptability of reusing catheters for intermittent catheterisation (IC) is one of the top 10 continence research priorities identified by the UK James Lind Alliance Priority Setting Partnership in 2008. There are an estimated 50 000 IC users in England and this number is rising. Globally, both single-use catheters (thrown away after use) and multi-use/reusable ones (cleaned between uses) are used.
View Article and Find Full Text PDFPlant acclimation to varying light environments can enhance productivity. However, limited research exists on how plants re-acclimate to sunlight after shading, despite the increasing use of transient crop shading techniques to mitigate climate change impacts. This study focused on grapevine, a species highly responsive to shade, to explore the effects of prolonged shading on photosynthetic re-acclimation of plants upon sun re-exposure.
View Article and Find Full Text PDFWe discuss the real-world application of federated learning (FL) in the healthcare and life sciences industry, noting a tipping point in its adoption beyond academia. Sharing our experiences with multi-hospital and multi-pharma collaborations, we highlight the importance of involving key stakeholders to develop production-grade FL solutions that are fully compliant with stringent privacy and security standards.
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