Complete genome sequence of a polyhydroxyalkaonate-accumulating bacterium, HS-12-14, isolated from a Korean hot spring.

We present the complete genome sequence of polyhydroxyalkaonate-accumulating moderately thermophilic HS-12-14 strain, isolated from a Korean hot spring. These findings contribute to valuable insights into the biosynthesis of polyhydroxyalkaonates in thermophiles and enhance understanding of strains.

Antioxidant and Laxative Effects of Methanol Extracts of Green Pine Cones () in Sprague-Dawley Rats with Loperamide-Induced Constipation.

Oxidative stress is the key cause of the etiopathogenesis of several diseases associated with constipation. This study examined whether the green pine cone can improve the symptoms of constipation based on the antioxidant activities. The changes in the key parameters for the antioxidant activity and laxative effects were examined in the loperamide (Lop)-induced constipation of Sprague-Dawley (SD) rats after being treated with the methanol extracts of green pine cone (MPC, unripe fruits of ).

Role of Carrot ( L.) Storage Roots in Drought Stress Adaptation: Hormonal Regulation and Metabolite Accumulation.

Drought stress has become one of the biggest concerns in threating the growth and yield of carrots ( L.). Recent studies have shed light on the physiological and molecular metabolisms in response to drought in the carrot plant; however, tissue-specific responses and regulations are still not fully understood.

Light Spectral-Ranged Specific Metabolisms of Plant Pigments.

Chlorophyll is the primary pigment responsible for capturing light energy during photosynthesis, while carotenoids assist in light absorption and provide photoprotection by dissipating excess energy. Both pigments are essential for plant growth and development, playing distinct and complementary roles in maintaining photosynthetic efficiency and protecting plants from oxidative stress. Because of their function in photosynthesis and photoprotection, chlorophyll and carotenoid accumulation are strongly associated with light conditions, especially blue and red lights, which play key roles in regulating their metabolisms.