Lignin is a polyphenolic polymer that is an important factor in limiting fiber digestibility by ruminants. The objective of the current study was to evaluate lignin's effects on whole animal energy utilization in diets similar in NDF content. A low-lignin (LoLig) diet was formulated to contain 32.
View Article and Find Full Text PDFStarch and NDF are usually assumed to contain the same concentration of gross energy (GE), but NDF is more variable in chemical composition and varies more in the extent of digestion. The variable chemical composition of NDF may have direct implications on dairy nutrition models that predict dietary GE and use this estimate for also predicting digestible energy. For example, when NDF is enriched in lignin and protein, the concentration of GE would increase, whereas NDF enriched in ash would have the opposite effect.
View Article and Find Full Text PDFFeed is often offered to a cow in the milking unit of an automated milking system. This offering provides nutrients but also acts as a reward to the cow for entering the unit. To complement the partial total mixed ration and to enable handling, flow, and delivery within this mechanized system, this offering is usually a mix of feeds that are combined and manufactured into a feed pellet.
View Article and Find Full Text PDFSilage inoculants are commonly used as a tool to improve the fermentation and aerobic stability of corn silage fed to dairy cows. However, their effectiveness can be inconsistent. Our objective was to determine the effect of the dry matter (DM) content of freshly chopped whole-plant corn on its microbial community as affected by an inoculant containing Lentilactobacillus hilgardii, Lentilactobacillus buchneri, and Pediococcus pentosaceus on improving the aerobic stability of silage.
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