Terminal Crossbreeding of Murciano-Granadina Goats with Boer Bucks: Characteristics of the Carcass and the Meat.

After verifying productive improvements from the crossbreeding (MB) of Boer males with females of the Murciano-Granadina (MG) breed, the aim of this work was to determine its consequences on the carcass and meat characteristics of suckling kids (9 kg of weight at slaughter) of both sexes. A total of 94 kids (25 purebred MG males, 19 purebred MG females, 25 crossed MB males and 25 crossed MB females) were used. It was found that MB kids reached slaughter weight at a younger age (44 ± 1 vs.

Kid Growth Comparison between Murciano-Granadina and Crossbred Murciano-Granadina×Boer in a Mixed Rearing System.

In dairy goats, the low average daily gain and the high conversion ratio for milk and concentrate of the kids mean that their sale price does not offset the costs generated. The hypothesis proposes that a crossbreeding of the Murciano-Granadina breed (MG) with the Boer breed (MG×Boer) will improve the profitability of the kids sold. Thus, the effect of two different groups of kids (purebred MG and crossbred MG×Boer) on birth weight (BW), mortality, average daily gain (ADG), the time for minimum slaughter weight (7 kg) and its variation factors were studied.

Terminal Crossbreeding of Murciano-Granadina Goats to Boer Bucks: Effects on Reproductive Performance of Goats and Growth of Kids in Artificial Rearing.

The aim of this work was to improve the growth characteristics of Murciano-Granadina (MG) kids through terminal crossbreeding of MG goats to Boer bucks. Four experiments were carried out, using a total of 354 MG goats, half of which were mated with MG bucks (n = 12) and the other half with Boer bucks (n = 12). The kids were raised in artificial rearing until slaughter weight (9 kg).

Effect of lemon leaves on energy and C-N balances, methane emission, and milk performance in Murciano-Granadina dairy goats.

The objective of this experiment was to find out the effect of lemon leaves on energy and C-N balances, methane emission, and milk performance in dairy goats. Lemon leaves were used to replace alfalfa as forage in a diet for Murciano-Granadina goats. Ten Murciano-Granadina dairy goats (44.