Publications by authors named "Imbayagwo M"

Article Synopsis
  • The study investigates how different carbon (glucose and sucrose) and nitrogen (ammonia, glutamate, L-citrulline) sources affect glutathione metabolic enzyme activities in yeast and mycelial cells.
  • Enzyme activities were generally lower in cells grown on sucrose compared to glucose, with yeast cells exhibiting higher activity levels than mycelia for most enzymes, particularly after 96 hours of growth.
  • Specific media conditions showed varying enzyme preferences, with maximum activities observed in yeast for certain enzymes in citrulline media, whereas mycelia had peak activities in ammonia and glutamate media for different enzymes.
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