Publications by authors named "Ijaz Rasool Noorka"

One of the most pressing environmental issues is how to properly dispose of municipal solid waste (MSW), which represents both a substantial source of concern and a challenge. The current study evaluated cobalt (Co) accumulation in MSW, their uptake by different vegetables grown for two years, and related human health risks. Vegetables were grown in four different groups, such as one control (ground soil), and the remaining treatment groups (T1, T2, and T3) received varying concentrations of MSW.

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Article Synopsis
  • * Sampling was conducted at two sites: one using groundwater and the other using sugar mill effluents, revealing elevated levels of metals like cadmium (Cd), iron (Fe), and zinc (Zn) in comparison to safe limits, especially in the soil at the sugar mill site.
  • * Results indicated significant health risks associated with consuming coriander irrigated with these wastewater sources, highlighted by a high health risk index for cadmium (173.2) and other metals, emphasizing the need for regular monitoring of vegetables grown with wastewater.*
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The WRKY transcription factors (TFs) network is composed of WRKY TFs' subset, which performs a critical role in immunity regulation of plants. However, functions of WRKY TFs' network remain unclear, particularly in non-model plants such as pepper ( L.).

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This investigation was done for the assurance of potassium amassing in four assortments of maize (grains, shoot and root), soil, and water and in seven tissues of chickens (kidney, liver, heart, bone, gizzard, breast meat). The analysis of variance showed significant differences for potassium concentration in water in all sources of water; however, the season and variety significantly influenced the quantity of potassium in cereals. The corn varieties MMRI, Sadaf, and Pearl behaved differently when treated with water from various sources.

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A mineral assessment study for dairy buffaloes, Nili-Ravi breed, was carried out seasonally at silvopasture farm at Sargodha, Pakistan. Sampling for soil, forage, and buffalo serum was done seasonally for a period of 1 year for mineral (P, Mg, Na, K, Ca) evaluation. In the study, experiments on forages showed significant differences in mean concentrations of Mg and P with changing seasons, whereas the values for Ca, Mg, Na, and K did not vary significantly.

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In the present study, the outcome of sewage, canal, and ground water on the chromium (Cr) concentration in corn and ultimately in chicken body parts was reported. To evaluate Cr level, atomic absorption spectrophotometer (Flame Atomic Absorption Spectrophotometer AA 6300, Shimadzu Japan) was used. The highest level of Cr in grains (0.

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The study was carried out to evaluate the health risks associated with accumulation of cadmium in the different genotypes of wheat, grown in agricultural regions of Punjab, Pakistan. Five genotypes irrigated with three varied water sources were selected randomly from each region. Among all sources of water, types of soil, and grain samples, the cadmium (Cd) quantities were found (2.

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At present, the forage production is the foundation of beef cattle and sheep industries in graziery. This study was designed to assess the toxic metal composition of the conventional pastures and non-conventional pastures in consideration of mineral needs of ruminants. At all the surveyed sites, these mean soil metal concentrations were measured to be higher or lower than the referred threshold levels.

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Article Synopsis
  • The study examined chromium levels in soil, forages, and blood plasma of goats and sheep across different districts in Punjab, indicating varying concentrations among districts.
  • The highest chromium levels in soil were found in Mianwali, while blood plasma levels of both sheep and goats exceeded the safe limit of 1.0 mg/L, with sheep from Bhakkar showing the highest levels.
  • It suggests that the elevated chromium in blood may be due to contaminated water sources, indicating a need for monitoring to prevent further accumulation in these animals.
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This study focused on evaluating the metal and metalloid contamination and associated risks in the two vegetables crops, coriander (Coriandrum sativum) and spinach (Spinacia oleracea) treated with three water regimes, canal water, groundwater and municipal wastewater. These vegetables are widely consumed by people and are also used in traditional medicine for treating various disorders. Metal and metalloid accumulation (Zn, Pb, Se, Cu, As, Mo, Fe, Ni) was found higher in vegetables treated with wastewater.

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