Physiological and immunological aspects of feed restriction and its beneficial impacts in fattening rabbits' productivity-an updated review.

Two feed restriction (FR) regimens are utilized with weaned rabbits including a quantitative FR (amount-limited feed or time-restricted admission to feed) and a qualitative FR (modulation of diet content especially protein and energy). The use of post-weaning FR may help in preventing post-weaning digestive disorders, stimulating compensating growth, improving feed efficiency, and decreasing carcass fat content. Interestingly, FR may contribute to changing meat's chemical composition and its physical quality attributes by regulating the morphological and biochemical characteristics of muscle fibers.

Ramifications of Heat Stress on Rabbit Production and Role of Nutraceuticals in Alleviating Its Negative Impacts: An Updated Review.

Heat stress has become a widespread concern worldwide, which is a major environmental stress that causes substantial economic loss in the rabbit industry. Compared to other agricultural animals, rabbits are more sensitive to heat stress as they have fewer sweat glands and a thicker coat of fur, increasing the heat dissipation complexity. Thus, heat stress hurts rabbits' productivity, meat quality, reproductive performance, antioxidative properties, immune responsiveness, intestinal histomorphology, and microbiome.

Effect of genotype of growing rabbits on productive performance with special reference to residual feed intake at hot temperature.

Objective: Better feed efficiency can be achieved by selecting rabbit genotypes with lower residual feed intake (RFI) under high ambient temperatures.

Methods: Two genotypes of rabbits (Jabali, Saudi local breed and imported, Spanish V-line) were used to derive RFI and to investigate the relationship between RFI and productive traits. In total, 250 animals (125 each) were housed in individual wire mesh cages in a semi-closed rabbitry.

Using major genes to mitigate the deleterious effects of heat stress in poultry: an updated review.

Acceleration of global warming has emerged as one of the biggest environmental challenges facing poultry farming. In heat stressed flocks, massive mortality rates and substantial damage to productive performance (eggs and meat) are commonly noticed. Because birds do not have sweat glands, they cannot tolerate high temperatures, especially when combined with high humidity.

Effect of genotype and egg weight on hatchability properties and embryonic mortality pattern of native chicken populations.

Fertility and hatchability are 2 major parameters that highly influence the reproductive performance of chicken breeds. The objective of this study is to investigate how the genetic background of chickens affects the aspects of fertility, hatchability, and embryonic mortality pattern. Six different native chicken genotypes (black, black-barred, brown, gray, naked neck, and frizzle) kept under similar conditions were evaluated.

The potential role of feed restriction on productivity, carcass composition, meat quality, and muscle fibre properties of growing rabbits: A review.

After weaning rabbits, two post-weaning feed restriction (FR) programs are used: a quantitative FR (quantity of feed-limited or time-limited access to feed) or a qualitative FR (modification of diet composition in particularly protein, energy or fibre). Application of post-weaning FR has potential to control post-weaning digestive disorders, and early lower growth rates may be compensated for by later compensatory growth. FR strategies also have potential to enhance feed conversion ratio and reduce carcass fatness.

Effect of propolis supplementation and breed on growth performance, immunity, blood parameters and cecal microbiota in growing rabbits.

Objective: The present study was conducted to investigate the potential effects of dietary supplemented propolis in two growing rabbit breeds on growth performance, immune response, blood parameters, carcass characteristics, and cecal microflora composition.

Methods: A total of 90 growing rabbits aged 6 weeks from two breeds (V-line and Jabali) were randomly allocated to 3 dietary propolis experimental treatments. The experimental treatments consisted of a 2×3 factorial arrangement with two rabbit breeds and three levels of dietary propolis supplementation (0, 250 mg/kg, and 500 mg/kg).

Influence of strain and flock age on geometrical and mechanical attributes of eggs produced from Japanese quail birds.

We investigated how the geometrical and mechanical properties of eggshell of Japanese quail are affected by strain and flock age. Two strains of quail (white and gray) were used in the current experiment. The results showed that there was no significant difference for all geometric measurements due to strain effect.

Effect of Silver Nanoparticle Administration on Productive Performance, Blood Parameters, Antioxidative Status, and Silver Residues in Growing Rabbits under Hot Climate.

The influence of subcutaneous injections of silver nanoparticles (AgNPs) on rabbit performance, hematological and biochemical parameters of blood, antioxidant status, and the residues of silver in meat and blood in two breeds (New Zealand White (NZW) and Jabali) of rabbits growing under high ambient temperature was evaluated. A total of 90 six-week-old rabbits (45 NZW and 45 Jabali) were randomly distributed into three equal treatment groups (control, 0.5 mg, and 1.

Assessment of Residual Feed Intake and Its Relevant Measurements in Two Varieties of Japanese Quails (Coturnixcoturnix japonica) under High Environmental Temperature.

Three hundred and ten 12-week-old laying Japanese quails ( ) from gray and white varieties (155 each) were randomly selected from the initial population and kept in individual battery cages. The measurements of growth and egg production were determined to derive residual feed intake (RFI). The relationship between RFI and egg quality, blood parameters, and carcass characteristics was also determined.

Genetic diversity of Saudi native chicken breeds segregating for naked neck and frizzle genes using microsatellite markers.

Objective: Recently, there has been an increasing interest in conservation of native genetic resources of chicken on a worldwide basis. Most of the native chicken breeds are threatened by extinction or crossing with ecotypes.

Methods: Six Saudi native chicken breeds including black naked neck, brown frizzled, black, black barred, brown and gray were used in the current study.

Effect of probiotic supplementation and genotype on growth performance, carcass traits, hematological parameters and immunity of growing rabbits under hot environmental conditions.

The effect of dietary inclusion of probiotics and genetic groups on rabbit performance under hot environmental conditions was studied. A total of 80 rabbits aged 8 weeks were distributed into a completely randomized design in a 4 × 3 factorial arrangement, including four genetic groups and three concentrations of dietary probiotic (0, 200 and 400 g/t feed). The utilized probiotic contained 4 × 10  colony-forming units/g of Bacillus subtilis.