Effects of live yeast on milk yield, feed efficiency, methane emissions and fertility of high-yielding dairy cows.

Live yeast (Saccharomyces cerevisiae) products have the potential to increase milk yield of dairy cows in early lactation by improving rumen fermentation. Greater milk yields, however, are sometimes associated with poorer reproductive performance. This study aimed to assess the effect of a live yeast supplement on milk yield, methane emissions and reproduction indicators in high-yielding dairy cows.