Background: This study aimed to validate slaughterhouse indicators collected during meat inspection as an alternative to on-farm animal welfare indicators. For this purpose, the assessments of twelve on-farm and seven slaughterhouse indicators of 628 pigs from three different farms were combined into three indices, differentiated between on-farm and slaughterhouse: (1) limb health, (2) other organ health, and (3) respiratory health. At first, an assessment at animal-level using agreement parameters was carried out to ascertain whether the same welfare or health issues were identified on-farm and at slaughterhouse, taking the production period (farrowing, rearing and fattening period) and the last weeks before slaughtering into account.
View Article and Find Full Text PDFBackground: Mastitis-metritis-agalactia (MMA) syndrome occurs in the first days post-partum and causes piglet losses mainly due to malnutrition. One possibility for prophylaxis of MMA is via homeopathy. In this veterinary study, the effectiveness of a prophylactic administration of homeopathic remedies for the prevention of the occurrence of MMA in swine was evaluated.
View Article and Find Full Text PDFThe "Welfare Quality protocols" (WQP) were developed in 2009 as objective welfare assessment tools. The WQP are based on four welfare principles: 1) "good feeding", 2) "good housing", 3) "good health", and 4) "appropriate behavior". The included WQP-indicators were developed for growing pigs and are recommended for rearing piglets, although, to the authors' knowledge, they have not been tested in this age class.
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May 2023
Background: Tail biting is a multifactorial problem. As the health status is one of the factors commonly linked to tail biting, this study focuses on the health of identified biters. 30 (obsessive) biters are compared to 30 control animals by clinical and pathological examination as well as blood and cerebrospinal fluid samples.
View Article and Find Full Text PDFSince there is a practical need, this study focused on the behavior of 51 horses kept in one large group in order to make management suggestions regarding the animal:watering point ratio and the design of lying halls. Drinking events and interactions between pairs of horses were analyzed for 18 days as well as the occupancy time of the watering point. The time period had significant effects on drinking events with visible interactions (P < .
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