Publications by authors named "Hwain Myeong"
Article Synopsis
- Natural polyphenols in health supplements and drinks provide antioxidant and anti-inflammatory benefits, leading to increased consumer interest in accurately measuring their levels in beverages.
- A new portable detection method using color-changing beads enables simple, quick quantification of polyphenols; users just dip the beads in the sample and take a photo for analysis.
- This bead-based sensor offers superior detection limits compared to traditional assays and maintains its effectiveness even after long storage or environmental changes.
