Background: A proinflammatory diet has been associated with a risk of individual chronic diseases, however, evidence on the association between inflammatory dietary patterns and the trajectory of chronic disease multimorbidity is sparse.
Objectives: We aimed to investigate the associations of a low-inflammatory diet with the multimorbidity trajectory.
Methods: Within the UK Biobank, 102,424 chronic disease-free participants (mean age 54.
Objectives: The association of the dietary inflammatory potential with cancer risk remains uncertain. We examined the relationship of the dietary inflammatory potential with risk of overall and site-specific cancers and explored its sex and age differences.
Design: A community-based longitudinal study.
Background & Aims: Evidence on the association between dietary inflammation and longevity is limited. We aimed to examine the association of a low-inflammatory diet with mortality and longevity, and to explore whether cardiometabolic diseases (CMDs) and lifestyle factors may play a role in this association.
Methods: Within the UK Biobank, 188,443 participants aged 39-72 years (mean 56.