Publications by Hong-Shun Yang

Publications by authors named "Hong-Shun Yang"

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Ultrasonic treatment regulates the properties of gelatin emulsion to obtain high-quality gelatin film.

Xin Li Xiao-Mei Sha Hong-Shun Yang Zhong-Yang Ren Zong-Cai Tu

Food Chem X

June 2023

Gelatin emulsion was an important process for preparing gelatin films. A gelatin film with water resistance and ductility could be prepared using gelatin emulsion, whereas the prepared gelatin film has several defects (e.g.

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Editorial: Nutrition and chemistry of cereal macromolecules in cereal-based products.

Hua-Min Liu Sen Ma Hong-Shun Yang Kunlun Liu

Front Nutr

November 2022

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Thermopower and specific heat of the organic molecular salt (TMTSF)(2)ClO(4): observation of the narrow band response.

Cheng-Hai Sun Hong-Shun Yang Jian Liu Hui-Xian Gao Jian-Bin Wang

J Phys Condens Matter

June 2008

Measurements of thermopower S(a)(T) along the highly conducting a axis and specific heat of the Bechgaard salts (TMTSF)(2)ClO(4) for various cooling rates through the anion ordering temperature T(a) = 24 K were carried out. Sign reversal in S(a)(T) is found below T(a) and it decreases with increasing cooling rate, which is attributed to the change of a narrow band filling level as the temperature and the cooling rates change. The crossover from 2D to 3D in S(a)(T) is observed around 15 K.

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