Publications by authors named "Hoi Kim Ma"

Polycyclic aromatic hydrocarbons (PAHs)-a large group of organic compounds-are extremely hazardous to human health. In this study, the 198 samples from six groups of daily food products in the Hanoi metropolitan area were collected and prepared by the QuEChERS sample treatment technique. The detection and identification of PAHs were obtained by gas chromatography⁻tandem mass spectrometry (GC⁻MS/MS) determination.

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A novel method was developed for the sensitive, cheap and fast quantitation of 10 phthalates in non-alcoholic beverages by liquid⁻liquid extraction (LLE) combined with gas chromatography tandem mass spectrometry (GC-MS/MS). The best results were obtained when -hexane was used as extraction solvent. A central composite design (CCD) was applied to select the most appreciated operating condition.

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