Ruminal protein degradability of sunflower cake, and effects of feeding sunflower cake on nutrient digestion, nitrogen balance, rumen fermentation, and blood metabolites compared with soybean meal.

The ruminal degradation parameters of sunflower cake (SFC), a by-product left after the mechanical extraction of oil from sunflower seeds, were estimated in an in situ experiment using a cow. And also the effect of feeding SFC on nutrient digestibilities, digestible energy, nitrogen balance, and ruminal and blood properties were investigated in a feeding trial using four Shiba goats compared isonitrogenously with soybean meal (SBM). The in situ results demonstrated that the SFC had high soluble protein (>70%) with 97% total degradable protein.