Winds and the distribution of nearshore phytoplankton in a stratified lake.

The distribution of phytoplankton in lakes is notoriously patchy and dynamic, but wind-driven currents and algal buoyancy/motility are thought to determine where algae accumulate. In this study, nearshore phytoplankton were sampled from different parts of a lake basin twice a day for 4-5 consecutive days, in the spring and in late summer, to test whether short-term changes in phytoplankton biomass and community composition can be predicted from wind-driven currents. On windy days, phytoplankton biomass was higher at downwind than at upwind nearshore sites, and the magnitude of this difference increased linearly with increasing wind speed.

Phosphorus sorption experiments and the potential for internal phosphorus loading in littoral areas of a stratified lake.

The exchange of phosphorus (P) during the resuspension of sediments into shallow (oxic) waters of deep stratified lakes is regulated by equilibrium dynamics. In this study, we compared the P-sorption characteristics of sediments from 17 shallow and deep littoral sites in an oligo-mesotrophic lake. Zero Equilibrium P Concentration (EPC(0)) ranged from 0.

Energy-dense snack food intake in adolescence: longitudinal relationship to weight and fatness.

Objective: The longitudinal relationship between the consumption of energy-dense snack (EDS) foods and relative weight change during adolescence is uncertain. Using data from the Massachusetts Institute of Technology Growth and Development Study, the current analysis was undertaken to examine the longitudinal relationship of EDS food intake with relative weight status and percentage body fat and to examine how EDS food consumption is related to television viewing.

Research Methods And Procedures: One hundred ninety-six nonobese premenarcheal girls 8 to 12 years old were enrolled between 1990 and 1993 and followed until 4 years after menarche.

Longitudinal changes in the accuracy of reported energy intake in girls 10-15 y of age.

Background: Dietary records are often used to estimate individual energy needs and population energy requirements. However, significant underreporting of total energy intake (EI) has been found when EI is compared with total energy expenditure (EE) measured by doubly labeled water.

Objective: This study aimed to determine whether the accuracy of reported EI decreases from middle childhood to adolescence.

Zooplankton community size structure and taxonomic composition affects size-selective grazing in natural communities.

The body size of an individual zooplankton is well related to its grazing rate and to the range of particle sizes it can ingest, and since cladocerans and copepods feed differently, they follow different relationships. Based on these general patterns in individual organisms, we tested whether the size structure and taxonomic composition of more complex natural zooplankton communities are related to their in situ grazing rate and to the range of algal sizes they graze. We compared community grazing rates on individual algal taxa in two communities dominated by small cladocerans, three communities dominated by large cladocerans and three copepod-dominated communities.