Publications by authors named "Hector M Gutierrez-Zapata"

Communities neighboring monoculture plantations are vulnerable to different forms of pollution associated with agro-industrial operations. Herein, we examine the case of El Tiple, a rural Afro descendant community embedded within one of the largest sugarcane plantations in the Americas. We implemented a participatory approach to assess water pollution, exposure via water ingestion, and non-carcinogenic health risks associated with the use of local water sources available to the community.

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Inactivation of E. coli and Klebsiella pneumoniae by addition of HO 10 mg L into natural well water samples containing natural total iron concentrations (around 0.3 mg L) under simulated solar light was followed by bacterial culturability (plate count) and viability (DVC-FISH).

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Effect of ferric ions at concentrations typically found in natural waters (0.05 to 1.06 mg L) and low HO concentrations (between 0.

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Samples of natural groundwater (with low turbidity, neutral pH and 0.3 mg L iron concentration) inoculated with Escherichia coli K-12 were exposed to simulated solar light both in the presence and in the absence 10 mg L of H O Results demonstrated that the viability of E. coli (by DVC-FISH) was grounded to zero after 360 min of irradiation.

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This study evaluated, at laboratory scale, if the using iron naturally present (0.3 mg L) and adding 10 mg L of hydrogen peroxide was effective to remove 24.3 mgL of 2,4-dichlorophenoxyacetic acid (2,4-D) from groundwater samples by simulated solar irradiation (global intensity = 300 W m).

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