Impact of interfacial rheology on finger tip splitting.

Fluid-fluid interfaces, laden with polymers, surfactants, lipid bilayers, proteins, solid particles, or other surface-active agents, often exhibit a rheologically complex response to deformations. Despite its academic and practical relevance to fluid dynamics and various other fields of research, the role of interfacial rheology in viscous fingering remains fairly underexplored. A noteworthy exception is the work by Li and Manikantan [Phys.