Three-dimensional (3D) printing, digitalization, and artificial intelligence (AI) are gaining increasing interest in modern medicine. All three aspects are combined in personalized medicine where 3D-printed dosage forms are advantageous because of their variable geometry design. The geometry design can be used to determine the surface area to volume (SA/V) ratio, which affects drug release from the dosage forms.
View Article and Find Full Text PDFBackground: Previous research has implicated the behavioral activation system (BAS) in depression. The relationship of BAS functioning to aspects of cognitive vulnerability to depression, however, is not known. Method The present study investigated associations among level of BAS functioning and the encoding and recall of positive and negative self-referent information in currently non-depressed participants with a history of recurrent major depression (recovered; RMD) and in never-depressed control participants (CTL).
View Article and Find Full Text PDFThe content of zinc and copper was determined in various sorts of vegetables grown in hothouses or on soil. This content was determined also in the soil where these vegetables were grown. The samples of these vegetables were taken directly from the producers in 18 provinces of Poland from the areas not contaminated by industrial plants and traffic.
View Article and Find Full Text PDFThe content of lead, cadmium and mercury was determined in various sorts of Polish vegetables grown on soil or in hothouses in the years 1986-1988 using for the determination of Pb and Cd the extraction flame ASA method after dry mineralization at about 400 degrees C and for Hg the flameless ASA method after wet mineralization. In 1988 soil investigations were conducted parallelly in the areas where these vegetables had been grown. Vegetable samples were taken directly from the producers in 18 provinces, from areas not contaminated with these metals by industrial plants and traffic.
View Article and Find Full Text PDFThe aim of the work was evaluation of the hygienic quality of plastic packaging material and its elements intended for direct contact with food products. The study carried out in the years 1986-1989 comprised 3066 samples taken from 20 provinces. A considerable number of the studied materials had no attest of the State Institute of Hygiene (19.
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