X-ray small angle scattering has been used in material science for about 50 years. In diagnostic medicine, it has been applied for some years. The theoretical background is the diffraction of monochromatic X-rays by the electrons of small particles.
View Article and Find Full Text PDFCardiolipin preparations from Streptococcus B, Listeria welshimeri, Staphylococcus aureus, and a glucosyl and lysyl derivative of cardiolipin were analysed for fatty acid composition and fatty acid combinations. Three different fatty acid patterns are described and up to 17 molecular species were identified in Streptococcus B lipids by high resolution FAB MS. The physicochemical properties of these lipids were characterised in the sodium salt form by monofilm experiments and X-ray powder diffraction.
View Article and Find Full Text PDFDeep rough mutant lipopolysaccharide (ReLPS) dissolved in aqueous solution spontaneously forms supramolecular structures which mainly consist of vesicles. Addition of Polymyxin B (PmB) to these ReLPS vesicles influence the shape of these structures as demonstrated here by electronmicroscopy and dynamic light scattering techniques. The main phase transition of the ReLPS is found at 21.
View Article and Find Full Text PDFAktuelle Radiol
July 1997
A detailed presentation of the process for calculating computed tomograms from the measured data by means of functional algebra is given and an attempt is made to demonstrate the relationships to those inexperienced in mathematics. Suggestions are also made to the manufacturers for improving tomography software although the authors cannot exclude the possibility that some of the recommendations may have already been realized. An interpolation in Fourier space to right-angled coordinates was not employed so that additional computer time and errors resulting from the interpolation are avoided.
View Article and Find Full Text PDFLipoteichoic acid, diglucosyldiacylglycerol, and phosphatidylglycerol isolated from Staphylococcus aureus were embedded in dipalmitoylglycerophosphoglycerol vesicles, and their thermotropic influence on this matrix was studied by differential scanning calorimetry. The natural fatty acids of phosphatidylglycerol effected peak broadening and a decrease in molar heat capacity. These effects were more pronounced with the glycolipid, which also increased the main transition temperature.
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