Minimum-Run Resolution IV Design for Optimized Bio Removal of Fe Using Aqueous Extract and Its Extract-Coated Silver Nanoparticles.

Biosorbents have demonstrated considerable potential for the remediation of metals in aqueous environments. An aqueous extract of L. (EiE) and its extract-coated silver nanoparticles have been prepared and employed for the removal of iron.

Proximate analysis and vitamin B contents of fresh-made, canned chickpea and broad bean dips commercially produced in Jordan.

Background: Chickpea and broad bean dips are among the most popular legume-based dishes in the Middle Eastern countries. They are either made freshly by restaurants or sold in cans. Various manufacturing processes may enhance or reduce the chemical compositions of any food products, including these dips, which in turn can affect their nutritional values and health benefits.

PLNC8 αβ Potently Inhibits the Flavivirus Kunjin and Modulates Inflammatory and Intracellular Signaling Responses of Alveolar Epithelial Cells.

PLNC8 αβ is a cationic antimicrobial peptide that previously has been reported to express both antibacterial and antiviral properties. This study aimed to further elucidate the antiviral effects of PLNC8 αβ and its impact on virus-induced cytotoxicity and inflammatory signaling in human alveolar epithelial cells (A549) infected with the flavivirus Kunjin. Complementary in silico analyses using molecular dynamics (MD) simulation were conducted to investigate the mechanism of action of PLNC8 αβ by studying the interaction of PLNC8 α and β with models of a flavivirus membrane and a eukaryotic plasma membrane, respectively.

Comprehensive investigation of carcinogenic radon levels in water within the Ikorodu axis of Lagos State, Nigeria.

This study investigates radon concentration in drinking water from twenty samples collected at two tertiary Institutions in Ikorodu, Lagos State, using the RAD-7 detector. The objective is to evaluate the health risks associated with radon exposure, a known carcinogen linked to lung and stomach cancer. Radon in drinking water contributes to approximately 168 cancer deaths annually, predominantly from lung cancer due to inhalation of radon released indoors and stomach cancer from ingesting contaminated water.