Synopsis of recent research by authors named "Gusztav Nemes"
- Gusztav Nemes's research primarily focuses on the effects of the COVID-19 pandemic on food supply systems, with a particular emphasis on alternative and local food systems (ALFS) in different contexts.
- Through a case study in Hungary and comparisons across 13 countries, his work highlights how producers in short food supply chains have adapted and innovated in response to the challenges posed by the pandemic.
- Nemes's findings indicate that these adaptations not only helped sustain food systems during the crisis but also contributed to broader sustainability transitions in production and consumption practices.
