Site climate more than soil properties and topography shape the natural arbuscular mycorrhizal symbiosis in maize and spore density within rainfed maize (Zea mays L.) cropland in the eastern DR Congo.

Rhizosphere microorganisms, particularly arbuscular mycorrhizal fungi (AMF), play a vital role in enhancing sustainable maize production. However, uncertainty persist regarding the influence of climate variables and soil properties on mycorrhizal colonization (MC) of maize and the abundance of AM fungal spores in the field. This study aimed to explore the environmental factors such as site climate variables, soil physicochemical properties and topography and vegetation variable, affecting the natural MC of maize and the density of AMF spores.

Effectiveness of wetlands as reservoirs for integrated water resource management in the Ruzizi plain based on water evaluation and planning (WEAP) approach for a climate-resilient future in eastern D.R. Congo.

It is widely predicted that climate change's adverse effects will intensify in the future, and along with inadequate agricultural practices, settlement development, and other anthropic activities, could contribute to rapid wetland degradation and thus exert significant negative effects on local communities. This study sought to develop an approach based on the Integrated Water Resource Management (IWRM) in the Ruzizi Plain, eastern Democratic Republic of Congo (DRC), where adverse effects of the climate change are increasingly recurrent. Initially, we analyzed the trends of climate data for the last three decades (1990-2022).

Small-scale market gardeners' knowledge, attitudes and practices regarding the use of chemical pesticides in the Kabare territory (South-Kivu) in Eastern D.R. Congo.

Damage caused by pests and diseases is one of constraints on crop production for food security. Based on the use of questionnaire and interviews that were conducted in Kabare territory (South-Kivu), this study was carried out to (i) assess farmers practices, attitudes, and knowledge about pesticides use, and (ii) assess the human health and physical environment effects using pesticides. Data was collected from 300 small-scale farmers in study area.

Inventory reveals wide biodiversity of edible insects in the Eastern Democratic Republic of Congo.

In response to growing food demand, edible insects are perceived as an opportunity to alleviate food insecurity. With its wide edible insects' biodiversity, the Democratic Republic of Congo is one of Africa's most critical entomophagous. This study aimed at giving a first insight on inventory showing diversity, perception, consumption, availability, host plants, harvesting techniques and processing techniques of edible insects in South-Kivu, DRC.

Nutraceutical potential of mushroom bioactive metabolites and their food functionality.

Numerous mushroom bioactive metabolites, including polysaccharides, eritadenine, lignin, chitosan, mevinolin, and astrakurkurone have been studied in life-threatening conditions and diseases such as diabetes, cardiovascular, hypertension, cancer, DNA damage, hypercholesterolemia, and obesity attempting to identify natural therapies. These bioactive metabolites have shown potential as antiviral and immune system strengthener natural agents through diverse cellular and physiological pathways modulation with no toxicity evidence, widely available, and inexpensive. In light of the emerging literature, this paper compiles the most recent information describing the molecular mechanisms that underlie the nutraceutical potentials of these mushroom metabolites suggesting their effectiveness if combined with existing drug therapies while discussing the food functionality of mushrooms.