Publications by authors named "Guilherme Cesar Carvalho"

Background: The present study aimed to investigate the type and timing of ultra-processed foods (UPF) consumption and its association with dietary intake (DI) and physical activity (PA) in women with obesity living in poverty.

Methods: A cross-sectional study was employed. Obesity was defined by at least two criteria (body mass index, waist circumference or % fat mass).

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