Alternative prey mediate intraguild predation in the open field.

Background: Generalist predators that kill and eat other natural enemies can weaken biological control. However, pest suppression can be disrupted even if actual intraguild predation is infrequent, if predators reduce their foraging to lower their risk of being killed. In turn, predator-predator interference might be frequent when few other prey are available, but less common when herbivorous and detritus-feeding prey are plentiful.

Alternative prey and farming system mediate predation of Colorado potato beetles by generalists.

Background: Biological control by generalist predators can be mediated by the abundance and biodiversity of alternative prey. When alternative prey draw predator attacks away from the control target, they can weaken pest suppression. In other cases, a diverse prey base can promote predator abundance and biodiversity, reduce predator-predator interference, and benefit biocontrol.

A simple plant mutation abets a predator-diversity cascade.

Resource consumption often increases with greater consumer biodiversity. This could result either from complementarity among consumers or the inclusion of particular key species, and it is often difficult to differentiate between these two mechanisms. We exploited a simple plant mutation (reduced production of surface waxes) to alter foraging within a community of aphid predators, and thus perhaps shift the nature of resulting predator diversity effects.

Niche saturation reveals resource partitioning among consumers.

More diverse communities of consumers typically use more resources, which often is attributed to resource partitioning. However, experimentally demonstrating this role of resource partitioning in diverse communities has been difficult. We used an experimental response-surface design, varying intra- and interspecific consumer densities, to compare patterns of resource exploitation between simple and diverse communities of aphid predators.

Predator biodiversity strengthens herbivore suppression.

Species diversity at lower trophic levels generally improves ecosystem functioning. However, the impact of greater predator diversity on herbivore regulation is uncertain because predator species both compete with and prey on each other. In a large-scale field experiment we examined the relationship between predator species diversity and the suppression of two herbivores, green peach and cabbage aphids, on collard plants.