From May to November most romaine lettuce shipments in the United States come from California's Central Coast region, whereas from December to April most come from the Yuma, Arizona, region. During 2017-2018, the 3 outbreaks of Shiga toxin-producing (STEC) O157:H7 in US romaine lettuce all occurred at the tail end of a region's production season. During the fall 2018 outbreak, the US Food and Drug Administration (FDA) recommended that suppliers begin labeling romaine packaging so that consumers can identify the product's harvest region.
View Article and Find Full Text PDFThere has been sustained interest from both environmental regulators and livestock associations to expand the use of anaerobic digester (AD) technology to mitigate greenhouse gas emissions. However, the generally profitable practice of codigesting off-farm organic waste could increase nitrogen and phosphorus content to the farm and exacerbate nutrient over-application concerns near large animal operations. We examine the economic feasibility of a broad set of dairy waste management systems composed of two technology groups that mitigate air and water pollution: an AD system that includes either animal waste input or combination animal/off-farm organic waste codigestion input and either compressed natural gas (CNG) or combined heat and power (CHP) output; and a filtration system that includes fiber separation, nutrient separation, and/or water recovery.
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