Correlations between Nutritional Status and Quality of Life of People with Parkinson's Disease.

Unlabelled: Parkinson's disease (PD) is a neurodegenerative condition that can impact the nutritional status, and such impact seems to be related to the quality of life (QoL).

Objective: To evaluate the correlation between anthropometric variables and the QoL of people with Parkinson's disease (PD).

Methods: This is a cross-sectional, descriptive, and analytical study, carried out through the collection of anthropometric data and application of the Parkinson's Disease Questionnaire PDQ-39.