Technical efficiency of teff farms in Ethiopia: Do neighborhood effects matter? A copula stochastic frontier and spatial Durbin regression.

Teff is essential to most Ethiopians, but its production is hampered by farmers' characteristics and spatially related neighborhood variables. This study analyzes the neighborhood effect on the technical efficiency of teff farms in Ethiopia using panel data from the Ethiopian socioeconomic survey. The spatial Durbin regression models (SDM) and Copula stochastic frontier were used with 858 teff-growing farmers.

Impact of income diversification on rural household food security in Ethiopia.

Using primary data collected from 462 farm households, this paper aims to examine the impact of income diversification on rural household food security in Ethiopia. A propensity score matching model was employed to analyze the impact of participation in both agriculture and non-agriculture activities on household food security. The results indicate that age, education level, household size, number of contacts with extension agents, and numbers of livestock in tropical livestock units have a significant effect on household participation in both agriculture and non-agriculture sources of income generation.

Can farmers' climate change adaptation strategies ensure their food security? Evidence from Ethiopia.

Climate change poses a significant threat to the sustainability of agricultural production among smallholder farm households in Ethiopia. To reduce the adverse effects of climate risks, farm households have sought to adopt different adaptation strategies. This study investigates factors influencing farm households' choice of climate adaptation strategies and associated effects on their food security in Ethiopia using data collected from 516 farm households from three regions.

Knowledge, attitude and practice towards malnutrition and micronutrient deficiency among male and female farmers in Ethiopia.

Background: Despite a large body of literature on the nexus between knowledge, attitude and practice towards nutrition and gender, this nexus is likely to vary and is not clear in many societies, such as Ethiopia.

Objectives: The study aimed to analyze the level of gender-based knowledge, attitude, and practice towards malnutrition and micronutrient deficiency using primary data collected from two regional states in Ethiopia.

Methods: Qualitative and quantitative data collection approaches were used.

Food safety knowledge, attitude, and practice among male and female food handlers: Evidence from fruit and vegetable producers in Ethiopia.

Studies on the level of knowledge, attitude and handling practice towards food safety would help to determine the associated factors of knowledge, attitude and practice towards food safety; however, these studies did not explicitly address food safety concerns related to fruit and vegetables in Ethiopia. Men and women could have different levels of knowledge, attitude, and handling practice; however, these gendered effects were not addressed in previous studies. Using data collected in 2021 from 311 farm households in Ethiopia, this study aimed to analyze the level of knowledge, attitude, and handling practice of fruit and vegetable and associated factors among male and female food handlers.

Farmers' use of climate change adaptation strategies and their impacts on food security in Kenya.

Climate change threatens the sustainability of food production among farmers in Kenya who depend on rain-fed agriculture. To minimize the negative impacts of climate change, farmers have sought to adopt different adaptation strategies. This study investigates factors influencing farmers' choice of climate change adaptation strategies and associated effects on their food security in Kenya using data collected from 540 farmers from six counties.

Do climate change adaptation strategies improve farmers' food security in Tanzania?

The damaging effects of changing climate on farm-household food security are steadily increasing in sub-Saharan Africa. Adaptation strategies are important for agrarian households to reduce the adverse effects on their food security. This study employed multivariate probit and endogenous switching regression models to analyze the determinants of farm households' choice of climate-change adaptation strategies, such as the cultivation of early maturing crops, early planting, growing drought-tolerant maize varieties, using precautionary savings, practicing income diversification, and sale of assets, and their effects on household food security in Tanzania.

Improved maize technology adoption and its intensity among male- and female-headed households in Dawuro zone, Southwestern Ethiopia.

Both male- and female-headed farm households grow maize in Ethiopia. However, little is known about the difference between male- and female-headed households in the adoption of high-yielding technologies for maize. This study examines the difference between male- and female-headed households in their decision to adopt and the intensity of adoption of improved maize technologies in Dawuro zone, Southwestern Ethiopia.

Intra-Household Decision-Making and their Effects on Women Dietary Diversity: Evidence from Ethiopia.

This paper attempts to analyze the status of women in household decision-making processes and their effects on dietary diversity in Ethiopia. The results indicate that men and women do not have equal decision-making authority within a household when it comes, particularly to decisions on food crop production, proportion of produced crop consumed at home and to be sold out in the market, and income generating activities. The results show variations in minimum dietary diversity for women across regions in Ethiopia.

Does exclosure restore woody species regeneration in degraded lands? The case of Loma Bosa District of Dawuro zone, Southwestern Ethiopia.

Exclosure becomes popular as a naming of the practice of excluding degrading agents from degraded lands for natural rehabilitation. However, its role on woody species regeneration in the Loma Bosa District of the southwestern Ethiopia has not been investigated. Therefore, this study examines the role of exclosure on woody species regeneration by comparing exclosure, open woodland, and degraded land areas.

The impact of adopting stress-tolerant maize on maize yield, maize income, and food security in Tanzania.

Productivity growth emanating from scientific advances offered by biotechnology and other plant breeding initiatives offers great promise for meeting the growing food demand worldwide. This justifies investments in agricultural research and development that have led to the development of stress-tolerant maize varieties (STMVs) in Africa. While most literature has documented the average impacts of STMVs on productivity, this paper is premised on the fact that benefits from technology adoption are not the same across household.

Gender differences in agricultural productivity: evidence from maize farm households in southern Ethiopia.

This study examines the impact of gender differences on maize productivity in Dawuro Zone, southern Ethiopia. Our study addressed the limitations of the previous studies in two ways. First, the study separately assessed gender differences in productivity between de facto female-headed households and de jure female-headed households and revealed that female-headed households are not homogenous.

Gender-based Decision Making in Marketing Channel Choice - Evidence of Maize Supply Chains in Southern Ethiopia.

Unlabelled: We examine factors affecting the choice of marketing channels for maize among male, female, and joint decision-making farm households using data from households in Dawuro zone, southern Ethiopia. Econometric results suggest that female and joint decision-makers are more likely to sell maize to consumers or retailers in the main local market where the maize price is higher than to wholesale merchants directly from the farm. Individual decision-makers (male or female) who grow improved maize varieties are more likely to sell to wholesalers directly from the farm.

Prevalence of household food insecurity in East Africa: Linking food access with climate vulnerability.

The prevalence of food insecurity is much higher in East Africa than in other parts of the world. Climate change and associated variability are important contributors to food insecurity in the region. Using primary data collected in 2018/19 from Ethiopia, Kenya and Tanzania, this study examines the links between the prevalence of household food insecurity (the access to food dimension) and vulnerability to climate change in East Africa.

Gender differences in the adoption of agricultural technology: The case of improved maize varieties in southern Ethiopia.

This study explores the role of gender-based decision-making in the adoption of improved maize varieties. The primary data were collected in 2018 from 560 farm households in Dawuro Zone, Ethiopia, and were comparatively analyzed across gender categories of households: male decision-making, female decision-making and joint decision-making, using a double-hurdle model. The results show that the intensity of improved maize varieties adopted on plots managed by male, female, and joint decision-making households are significantly different.