Analysis the characterization of climate change and its impacts on smallholder farmers in Eastern Ethiopia.

The impact of climate change on agriculture and food production is manifested through alterations in agro-ecological factors. The region of sub-Saharan Africa is particularly susceptible to the effects of climate change and variability, given its reliance on rainfall-dependent agriculture and inadequate adaptive capabilities. The objective of this study was to analysis of the characterization of climate change and its impacts on smallholder farmers in eastern Ethiopia.

Modelling the impacts of climate change on faba bean ( L.) production in Welmera area, central Ethiopia.

Climate change is affecting agricultural production and other aspects of life but only limited number of studies took interest in characterizing and projecting climate and its impact on crop production at local level. The threat to agricultural sector is more serious in Ethiopia, where climate is influenced by diverse topography and varying landscape features. This study was conducted in Welmera area to model the impacts of climate change on production of two faba bean ( L.