Publications by authors named "George Sundin"

Fire blight, caused by , is one of the most devastating diseases of apple and pear worldwide. Young trees are particularly susceptible to the shoot blight phase of the disease, and the rapid downward spread of from infected shoot tips throughout trees to the rootstock often results in the formation of girdling cankers that kill trees. We quantified and tracked the systemic migration of cells in field studies through infected shoot tissues to gain insight into the systemic movement of the pathogen.

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The secondary shoot blight phase of fire blight is a critical component of disease epidemics in apples, pears, and other Rosaceae family plants with infection occurring at the tips of vigorously growing branches. Shoot blight infections are exacerbated in modern high-density apple plantings, where growers emphasize maximizing tree growth to recapture planting costs and increase yields of high-quality fruit. The overarching goal of this study was to develop new strategies for shoot blight management that do not impact the growth and yield of young apple trees.

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Flowers serve as hubs for biotic interactions with pollinators and microbes, which can significantly impact plant reproduction and health. Previous studies have shown that the flower microbiota undergoes dynamic assembly processes during anthesis. However, the influence of foraging pollinators on the assembly and dispersal of the flower microbiota and the transmission of plant pathogens remains poorly understood.

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Plant diseases significantly impact food security and food safety. It was estimated that food production needs to increase by 50% to feed the projected 9.3 billion people by 2050.

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Article Synopsis
  • - The article highlights the shift towards open access in scientific publishing, emphasizing the need for research outputs like data, code, and publications to be freely available.
  • - It offers best practices for publishing in The American Phytopathological Society journals, covering critical topics such as diagnostic assays, experimental design, and data sharing.
  • - The goal is to enhance reproducibility and effective use of research resources, ultimately improving understanding of biological effects in plant pathology.
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Cyclic-di-GMP (c-di-GMP) is a critical bacterial second messenger that enables the physiological phase transition in , the phytopathogenic bacterium that causes fire blight disease. C-di-GMP generation is dependent on diguanylate cyclase enzymes while the degradation of c-di-GMP can occur through the action of phosphodiesterase (PDE) enzymes that contain an active EAL and/or a HD-GYP domain. The HD-GYP-type PDEs, which are absent in , can directly degrade c-di-GMP into two GMP molecules.

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Fire blight, a disease of pome fruits caused by the bacterium , has become increasingly difficult to manage after the emergence of streptomycin-resistant strains. Alternative antibiotics and copper are available; however, these chemicals have use restrictions in some countries and also can carry risks of phytotoxicity. Therefore, there is growing interest in biological-based management options, with bacteriophage (phages) showing promise, as these naturally occurring pathogens of bacteria are easy to isolate and grow.

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Article Synopsis
  • Isolates of a fire blight pathogen resistant to oxytetracycline and streptomycin were found in California pear orchards between 2018 and 2020, indicating growing resistance concerns.
  • Two specific resistant strains were as effective in causing disease as a susceptible strain, and pre-treatment with oxytetracycline did not lessen the disease impact in field tests.
  • Genetic analysis revealed a 43.6-kb plasmid containing resistance genes that can spread between bacteria, complicating management strategies for blossom blight in pear orchards.
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Fire blight, caused by , is a destructive disease of pome fruit trees. In the United States, apple and pear growers rely on applications of copper and antibiotics during bloom to control fire blight, but such methods have already led to regional instances of resistance. In this study, we used transcriptome analyses and field trials to evaluate the effectiveness of three commercially available plant defense elicitors and one plant growth regulator for fire blight management.

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Fire blight, caused by , is an economically important disease in apples and pears worldwide. This pathogen relies on the type III secretion system (T3SS) to cause disease. Compounds that inhibit the function of the T3SS (T3SS inhibitors) have emerged as alternative strategies for bacterial plant disease management, as they block bacterial virulence without affecting growth, unlike traditional antibiotics.

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Fire blight, caused by , is a devastating disease of apple. Blossom Protect, a product that contains as the active ingredient, is one of the most effective biological controls of fire blight. It has been postulated that the mode of action of is to compete against and antagonize epiphytic growth of on flowers, but recent studies have found that flowers treated with Blossom Protect harbored similar to or only slightly reduced populations compared with nontreated flowers.

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Fungicides are commonly applied to prevent diseases in eastern North American cherry orchards at the same time that honey bees (Apis mellifera L. (Hymenoptera: Apidae)) are rented for pollination services. Fungicide exposure in honey bees can cause negative health effects.

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Erwinia amylovora, the causative agent of fire blight, uses flagella-based motilities to translocate to host plant natural openings; however, little is known about how this bacterium migrates systemically in the apoplast. Here, we reveal a novel surface motility mechanism, defined as sliding, in E. amylovora.

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Cyclic-di-GMP (c-di-GMP) is an essential bacterial second messenger that regulates biofilm formation and pathogenicity. To study the global regulatory effect of individual components of the c-di-GMP metabolic system, we deleted all 12 diguanylate cyclase (dgc) and phosphodiesterase (pde)-encoding genes in E. amylovora Ea1189 (Ea1189Δ12).

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Erwinia amylovora is a plant-pathogenic bacterium that causes fire blight disease in many economically important plants, including apples and pears. This bacterium produces three exopolysaccharides (EPSs), amylovoran, levan, and cellulose, and forms biofilms in host plant vascular tissues, which are crucial for pathogenesis. Here, we demonstrate that ProQ, a conserved bacterial RNA chaperone, was required for the virulence of E.

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Erwinia amylovora is an economically devastating plant pathogen that causes fire blight disease in members of the Rosaceae family, most notably in apple and pear. The exopolysaccharide amylovoran is a pathogenicity determinant in E. amylovora and a major component of the extracellular matrix of biofilms formed within the xylem vasculature of the host plant.

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The enterobacterial pathogen Erwinia amylovora uses multiple virulence-associated traits to cause fire blight, a devastating disease of apple and pear trees. Many virulence-associated phenotypes have been studied that are critical for virulence and pathogenicity. Despite the in vitro testing that has revealed how these systems are transcriptionally regulated, information on when and where in infected tissues these genes are being expressed is lacking.

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Article Synopsis
  • A study tracked the fire blight pathogen Ea110 on apple flower stigmas from 2016 to 2019, finding significant pathogen populations on newly opened flowers and limited growth on older stigmas.
  • Over half of the experiments showed that stigmas inoculated on the first day of bloom had high pathogen counts, while those open for longer durations had much lower populations.
  • Population surges of the pathogen were linked to specific weather conditions, occurring mostly at night and indicating that the pathogen can infect flowers in colder temperatures than previously thought.
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Management of cherry leaf spot disease, caused by the fungus , with succinate dehydrogenase inhibitor (SDHI) fungicides has been ongoing in Michigan tart cherry orchards for the past 17 years. After boscalid-resistant were first isolated from commercial orchards in 2010, premixes of SDHI fungicides fluopyram or fluxapyroxad with a quinone outside inhibitor were registered in 2012. Here, we report widespread resistance to fluopyram (Fluo), fluxapyroxad (Flux), and boscalid (Bosc) in commercial orchard populations of in Michigan from surveys conducted between 2016 and 2019.

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is a plant pathogen causing necrotrophic fire blight disease of apple, pear, and other rosaceous plants. This bacterium colonizes host vascular tissues via the production of exopolysaccharides (EPSs) including amylovoran. It is well-established that the nearly ubiquitous plasmid pEA29 of is an essential virulence factor, but the underlying mechanism remains uncharacterized.

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Fire blight, caused by the bacterial phytopathogen , is an economically important and mechanistically complex disease that affects apple and pear production in most geographic production hubs worldwide. We compile, assess, and present a genetic outlook on the progression of an infection in the host. We discuss the key aspects of type III secretion-mediated infection and systemic movement, biofilm formation in xylem, and pathogen dispersal via ooze droplets, a concentrated suspension of bacteria and exopolysaccharide components.

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Background: Toxin-antitoxin (TA) systems, abundant in prokaryotes, are composed of a toxin gene and its cognate antitoxin. Several toxins are implied to affect the physiological state and stress tolerance of bacteria in a population. We previously identified a chromosomally encoded hok-sok type I TA system in Erwinia amylovora, the causative agent of fire blight disease on pome fruit trees.

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Erwinia amylovora is the causative agent of the devastating disease fire blight of pome fruit trees. After infection of host plant leaves at apple shoot tips, E. amylovora cells form biofilms in xylem vessels, restrict water flow, and cause wilting symptoms.

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is the causal agent of fire blight, an economically impactful disease that affects apple and pear production worldwide. pathogenesis is comprised of distinct type III secretion-dependent and biofilm-dependent stages. Alterations in the intracellular levels of cyclic-di-GMP (c-di-GMP) regulate the transition between the different stages of infection in .

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