Publications by authors named "George Hloupis"
Article Synopsis
- The study investigated the cognitive and behavioral impacts of extra virgin olive oil's total phenolic content (TPC) and SID extracts in female mice, focusing on neurochemical changes in the hippocampus and prefrontal cortex.
- Administering TPC increased the mice's activity, suggesting anxiety-reducing effects, while also improving memory and showing antidepressant properties at higher doses, whereas high doses of SID led to decreased overall activity.
- The results indicated that TPC is potentially beneficial for cognitive functions and mood, while SID appears to have sedative effects, highlighting the need for further research on their specific actions in the brain.
