On Disease Configurations, Black-Grass Blowback, and Probiotic Pest Management.

This article explores approaches to managing pests that are being developed in response to the faltering effectiveness of antibiotic regimes of chemical control. It focuses on black-grass (), an endemic plant in European agriculture that has emerged as a serious yield-robber with increasing levels of herbicidal resistance. Following farmers and agronomists who have developed "integrated" approaches to black-grass management, the article identifies approaches to biosecurity that do not target unwanted life so much as they modulate ecological systems in their entirety.

Green rebranding: Regenerative agriculture, future-pasts, and the naturalisation of livestock.

Anxieties around the relationship between livestock agriculture and the environmental crisis are driving sustained discussions about the place of beef and dairy farming in a sustainable food system. Proposed solutions range from 'clean-cow' sustainable intensification to 'no-cow', animal free futures, both of which encourage a disruptive break with past practice. This paper reviews the alternative proposition of regenerative agriculture that naturalises beef and dairy production by invoking the past to justify future, nature-based solutions.

When you wish upon a (GWP) star: Environmental governance and the reflexive performativity of global warming metrics.

The metrics used in environmental management are performative. That is, the tools deployed to classify and measure the natural world interact with the things they were designed to observe. The idea of performativity also captures the way these interactions shape or distort the governance activities that metrics are used to inform.

Immaterial animals and financialized forests: Asset manager capitalism, ESG integration and the politics of livestock.

This article uses interviews with responsible investment professionals to examine the extent to which institutional equity investors, and specifically 'universal owners' with highly diversified shareholdings, engage with public issues associated with livestock agriculture. As share ownership becomes increasingly concentrated, and the market for Environmental, Social and Governance investment products grows, these investors are increasingly involved in governing the activities of publicly traded corporations (including leading agribusinesses). This paper brings together political economy and marketization studies research to explore how universal owners become concerned about particular environmental and ethical problems, why they overlook other public concerns, and in what ways their selective engagement with ethico-political issues might be altering the content of food politics.