Publications by authors named "Gacek M"

Background: The transoral transpharyngeal odontoidectomy, followed by occipitocervical fixation, have traditionally been a recognized method for ameliorating ventral compression at the craniovertebral junction (CVJ), despite its associated comorbidities. As an alternative, the endoscopic endonasal odontoid resection is a viable approach for various CVJ abnromalities that preserve the oropharynx and leads to fewer procedure-related complications(1-4). We present our case to detail the technical nuances of the procedure and its advantages over other techniques.

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Introduction: The aim of the study is to assess changes in body mass index (BMI), functional fitness, satisfaction with and quality of life among women 60+ years after participating in a 9-month organised health training programme.

Material And Methods: Research on a group of 74 women aged 60-83 years (M = 67.8; SD = 5.

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This study's aim was an analysis regarding selected determinants of diet health quality in a group of elite Polish female team sport players. Relationships were assessed between age, sport experience, personal resources and personality traits with regard to the Big Five model and the pro-Health (pHDI-10) and non-Healthy (nHDI-14) Diet Indices. This study was conducted among 181 women (median age-25 years; sport experience-7 years) with the use of the Beliefs and Eating Habits Questionnaire (KomPAN), Generalised Self-Efficacy Scale (GSES), Multidimensional Health Locus of Control Scale (MHLC-B) and NEO-PI-R personality inventory.

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In this study we aimed to assess the influence of school-based neurofeedback training on the attention of students with autism and intellectual disabilities. We assessed 24 students of a special education center who attended neurofeedback training sessions during the schoolyear; we also assessed 25 controls from the same center. We used two computer tasks to assess sustained attention in simple and cognitively demanding test situations, and we used a pen-and-paper task to assess selective attention.

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Decision-making capability is essential in fulfilling the need for autonomy of people with intellectual disability. In this study we aimed to examine decision-making capability regarding important social situations in people with intellectual disability at different stages of decision-making process. We studied 80 vocational school students with mild intellectual disability and 80 students of a similar age from mass vocation schools.

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Introduction: The purpose of this research was to analyse relationships between personality traits and the use of selected dietary supplements among Polish athletes training in team sports. This subject matter has not been explored in prior research.

Material And Methods: This research was carried out among a group of 213 athletes (men) in the 18-36 age range, with the implementation of a proprietary validated questionnaire for the use of dietary supplements and the NEO-PI-R inventory (Neuroticism-Extraversion-Openness Personality Inventory-Revised).

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Background: Personal resources are one of the determinants of lifestyle and health. The aim of the research was to analyze the relationship between sense of generalized self-efficacy, and body mass index (BMI), diet health quality and health behaviors of female nursing students and active professional nurses. The analyzed variables in the group of students and nurses were also compared.

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Background: Diet, as one of the factors influencing exercise capacity depends, among others, on individual conditions.

Objective: The aim of the study was to analyse the nutritional behaviours of Polish handball players depending on their level of generalised self-efficacy as well as disposable optimism and satisfaction with life.

Material And Methods: The study was carried out among a group of 142 men, aged 20-34, professionally training handball, using the author's original nutritional behaviour questionnaire and the Generalised Self-Efficacy Scale (GSES), the Life Orientation Scale (LOT-R) and Satisfaction with Life Scale (SWLS).

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Background: Body Mass Index (BMI) is dependent on, among others, diet and level of physical activity. Seniors are more prone to nutritional disorders than other population groups.

Objective: The aim of the study was to analyse the relationship between BMI and nutritional behaviours as well as the functional fitness level of senior women.

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A proper diet increases the effectiveness of training and accelerates post-workout regeneration. One of the factors determining eating behaviour are personality traits, including those included in the Big Five model, i.e.

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Pro-health behaviours are related to a person's personal resources. The aim of the study was to assess the relationship between satisfaction with life (SWL), nutritional behaviours, somatic indices, and functional efficiency of senior women. The research was conducted among 120 women aged 60-84 (Me = 65) participating in the "Healthy Active Senior" project at the University of Physical Education in Kraków.

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The nutritional behaviours of athletes are determined by environmental and individual factors. The aim of the research was to analyse the personality determinants of the eating behaviour among an elite group of Polish athletes training in team sports. The research was conducted among 213 athletes, using a proprietary validated nutritional behaviour questionnaire and the Neuroticism Extraversion Openness-Personality Inventory-Revised (NEO-PI-R Personality Inventory).

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The aim of the study was to analyse personality determinants of diet health quality among of an elite group of Polish team athletes. The correlations between personality traits of the big five model and the indices of diet health quality (the pro-healthy diet index, pHDI-10 and the non-healthy diet index, nHDI-14) were assessed. Research was carried out among 213 athletes (males), using the beliefs and eating habits questionnaire (Kom-PAN) and the neuroticism extraversion openness personality inventory-revised (NEO-PI-R).

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In this study we examined how specific personality traits are related to psychosocial adjustment in people with intellectual disability. We studied 73 students with mild intellectual disability and 25 students with moderate intellectual disability who attended special schools in Poland. Personality traits were assessed with the Revised Edward Zigler-Yale Questionnaire (EZPQ-16R) and to assess adjustment we used a total-difficulties score in Strengths and Difficulties Questionnaire (SDQ).

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Background: In research on the subject, the predictive importance of personal resources is indicated for diet quality.

Objective: The aim of the study was quantitative assessment of diet depending on the level of generalised self- efficacy among elite Polish basketball players.

Material And Methods: Food diaries (2 training days and 1 no training day) of 48 basketball players were analysed.

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Background: In this study we aimed to explore how intelligence and executive functioning are related to decision-making regarding social situations in persons with mild ID.

Method: We studied 80 vocational school students with mild ID; the controls were 80 students of a similar age. We assessed decision-making ability with the Important Life Decisions Task.

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We aimed to analyze personality-related determinants of physical activity among Polish and Spanish physical education (PE) students. The study was conducted among 219 Polish and 280 Spanish PE students, using the International Physical Activity Questionnaire (IPAQ) and the NEO-FFI Personality Inventory. Compared with Spanish PE students, their Polish counterparts are characterized by a higher level of extraversion and conscientiousness and a lower level of neuroticism.

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This paper clarified the microstructural element distribution and electrical conductivity changes of kaolin, fly ash, and slag geopolymer at 900 °C. The surface microstructure analysis showed the development in surface densification within the geopolymer when in contact with sintering temperature. It was found that the electrical conductivity was majorly influenced by the existence of the crystalline phase within the geopolymer sample.

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In this study we aimed to assess symptoms of anxiety and depression in persons with developmental disabilities during COVID-19 lockdown. Soon after school closures related to the pandemic, we conducted telephone interviews with 64 vocational school students with developmental disabilities, the majority of whom had mild intellectual disability, and their parents. The parents were asked about stressful events experienced during lockdown.

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The aim of the study was to analyze the relationship between the Big Five personality traits and diet quality indexes among Polish and Spanish physical education students. The study was conducted among students from Poland (n = 219) and Spain (n = 280), using the Dietary Habits and Nutrition Beliefs Questionnaire and the NEO-FFI (NEO Five-Factor Inventory) questionnaire. Two indexes were used: the Pro-healthy Diet Index (pHDI-10) and the Non-healthy Diet Index (nHDI-14).

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Background: Nutritional behaviours are determined by numerous individual and environmental factors.

Objective: The aim of the study was to analyse the frequency of consuming selected food product groups (with potentially beneficial and potentially detrimental effects on health) among physical education students depending on gender and home country.

Materials And Methods: The study was conducted among 219 Polish and 280 Spanish physical education students, using a standardised questionnaire for obtaining information on views and eating habits for people aged 16-65 (Kom-PAN).

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Background: Mistakes in dietary choices and an unbalanced diet reduce the exercise capacity of athletes. Nutritional behaviours are conditioned by environmental and individual factors.

Objective: The aim of the study was to assess the scale of improper eating behaviours among high-performance Polish athletes depending on gender, sports level and type of discipline.

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Introduction: A rational dietary model is one of the key aspects in the treatment of type 2 diabetes.

Aim Of The Study: The study aimed to analyse the frequency of consuming selected groups of food products among women aged 40-65 years with type 2 diabetes, depending on age, BMI, duration of disease, and level of life satisfaction.

Material And Methods: The study was carried out among 276 women using the author's specially designed questionnaire (metric data, duration of diabetes) and the Satisfaction with Life Scale (SWLS).

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Background: Neural mobilization has been used to treat individuals with musculoskeletal and neuromuscular pathologies, but research on neural mobilization in sports rehabilitation is scarce. Furthermore, there have been no studies investigating the effects of neural gliding on sport performance.

Purpose/hypothesis: The purpose of this study was to examine the differences between the acute effects of sciatic nerve gliding and lower extremity dynamic stretching exercises on hamstring flexibility and athletic performance.

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Background: One of the factors determining the nutritional behaviour of children and adolescents is family socio-economic status.

Objective: The aim of the study was to assess the nutritional behaviour of preschool children from the Kraków environment depending on the sex of the child and the mother’s level of education.

Material And Methods: The study was carried out among a group of mothers of 480 (240 girls and 240 boys) 4-6-yearolds, using the author’s questionnaire on dietary behaviours.

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