Publications by authors named "Gabarrou J"

Aim: This study was conducted to test the ability of a carvacrol-based formulation (Phodé, France) to decrease the C. jejuni caecal load in inoculated broiler chickens and to study the impact of the C. jejuni inoculation alone or combined with the product, on the caecal microbiota.

View Article and Find Full Text PDF

Consequences of stress in poultry may be assessed through a wide range of parameters. A semiochemical named mother hen uropygial secretion analogue (MHUSA) is known to decrease stress in broilers. Because stress influences their feeding behavior, this trial has been built so as to test the influence of MHUSA on feed conversion index and related indicators.

View Article and Find Full Text PDF

A synthetic analogue of a mother-hen odour named MHUSA (Mother Hen Uropygial Secretion Analogue) reduces stress-related behaviour in the chicken. We hypothesize that MHUSA may have an attractant effect on chicks. In order to test this, 30 chicks were individually exposed to MHUSA, placebo or neutral when self isolated in a straight shuttle box.

View Article and Find Full Text PDF

Preen gland secretions were obtained from several hens that were rearing their chicks and the content of these secretions was analysed. From these results, a synthetic analogue of the secretions was created (given the title Mother Hen Uropygial Secretion Analogue, or MHUSA, in this study). According to a blinded, controlled experimental design, heavy broilers (strain SASSO T56N) were reared from 1 day of age in an environment treated with either MHUSA or control.

View Article and Find Full Text PDF

Two similar 400-m2 buildings, each housing 8,400 broilers of a commonly used industrial strain, were used to test the effectiveness of the semiochemical treatment known as mother hen uropygial secretion analogue (MHUSA). The birds in 1 building were exposed to MHUSA continuously during a 35-d growing period, whereas those in the other building received a placebo. The experiment was then repeated using precisely the same conditions but with the building treatment reversed to control for any building effect.

View Article and Find Full Text PDF

Stress in broilers may have severe consequences on the final product quality. A synthetic analogue of uropygial secretion of mother hens was isolated from poultry. This mother hen uropygial secretion analogue (MHUSA) was tested in farm conditions on broilers during 12 wk.

View Article and Find Full Text PDF

The plasma glucose-insulin relationships and thyroid status were investigated in two lines of adult cockerels divergently selected for high (R+) or low (R-) residual food consumption (RFC). For a given body weight, R+ birds had a 74% higher food intake than R- birds. Plasma glucose concentrations were significantly lower in the R+ line compared with the R- when fasted, whereas R+ birds exhibited a significantly lower plasma insulin concentration than R- birds either in fed or fasted state.

View Article and Find Full Text PDF

The possible involvement of thyroid hormones in avian diet-induced thermogenesis (DIT) was investigated in two lines of cockerels divergently selected for high (R-) or low (R+) food efficiency. For a given body weight, R+ cockerels exhibited a higher food intake than R- cockerels (+49 to +76%) and increased DIT (+25%). Plasma thyroxine (T4) level did not differ between lines whatever the feeding status of the birds.

View Article and Find Full Text PDF

Energy balance of adult cockerels genetically selected for high (R+) or low (R-) residual feed consumption was investigated by using indirect calorimetry. Although no between-line difference was found in digestion of ingested energy, the true metabolizable energy (ME) intake was 40% greater in R+ than in R- birds. Basal heat production (HP) did not significantly differ between genotypes.

View Article and Find Full Text PDF

Hepatic and plasma lipid changes were investigated in hybrid ducks after steatosis was induced by overfeeding. Fourteen hybrid ducks were force-fed (11 kg corn in 13 days). The liver of the overfed ducks weighed ten times more than that of controls (695 vs 69 g).

View Article and Find Full Text PDF