Publications by authors named "G Charlet-Lery"
Article Synopsis
- The study investigated how gut microflora affects starch utilization in chickens, focusing on two types of tropical tubers (A-type and B-type) and their digestibility.
- A-type starches (from Manihot and Dioscorea species) were found to be nearly completely digested (95%) compared to B-type starches (40-60% digested from other Dioscorea and Canna species).
- The presence of microflora had varying effects: with A-type starches, it reduced feed intake and growth, while B-type starches led to poor growth due to lower digestibility and energy availability.
[Presentation form of energy food (immature barley) and retention level of N-urea in growing bull-calves].
C R Acad Hebd Seances Acad Sci D
September 1969
[Influence of the nutrional state of the pig on its approximate basal metabolism].
C R Hebd Seances Acad Sci
July 1960
[Composition of the gas from intestinal fermentation of the pig].
C R Hebd Seances Acad Sci
December 1957