Emerging viruses in aquaculture.

Aquaculture remains the world's fastest-growing sector producing food of animal origin. Unlike in terrestrial animal agriculture, in aquaculture both farmed and wild aquatic animals in the same water column experience the same virus challenges. Additionally, the burgeoning international aquaculture expansion and expanding global trade in live aquatic animals and their products have been accompanied by long distance geographical redistribution of aquatic animal species and their viruses.

Discovery of variant infectious salmon anaemia virus (ISAV) of European genotype in British Columbia, Canada.

Background: Infectious salmon anaemia (ISA) virus (ISAV) belongs to the genus Isavirus, family Orthomyxoviridae. ISAV occurs in two basic genotypes, North American and European. The European genotype is more widespread and shows greater genetic variation and greater virulence variation than the North American genotype.