Publications by authors named "Franziska Gaupp"

Degrowth proponents advocate reducing ecologically destructive forms of production and resource throughput in wealthy economies to achieve environmental goals, while transforming production to focus on human well-being. Here we present a quantitative model to test degrowth principles in the food and land system. Our results confirm that reducing and redistributing income alone, within current development paradigms, leads to limited greenhouse gas (GHG) emission mitigation from agriculture and land-use change, as the nutrition transition towards unsustainable diets already occurs at relatively low income levels.

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Extreme events, such as those caused by climate change, economic or geopolitical shocks, and pest or disease epidemics, threaten global food security. The complexity of causation, as well as the myriad ways that an event, or a sequence of events, creates cascading and systemic impacts, poses significant challenges to food systems research and policy alike. To identify priority food security risks and research opportunities, we asked experts from a range of fields and geographies to describe key threats to global food security over the next two decades and to suggest key research questions and gaps on this topic.

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COVID-19 has revealed how challenging it is to manage global, systemic and compounding crises. Like COVID-19, climate change impacts, and maladaptive responses to them, have potential to disrupt societies at multiple scales via networks of trade, finance, mobility and communication, and to impact hardest on the most vulnerable. However, these complex systems can also facilitate resilience if managed effectively.

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Our food systems are complex and globally interdependent and are presently struggling to feed the world's population. As population grows and the world becomes increasingly unstable and subject to shocks, it is imperative that we acknowledge the systemic nature of our food system and enhance its resilience.

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As recent events have shown, simultaneous crop losses in different parts of the world can cause serious risks to global food security. However, to date, little is known about the spatial dependency of lower than expected crop yields from global breadbaskets. This especially applies in the case of extreme events, i.

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