AI-enabled wearable cameras for assisting dietary assessment in African populations.

We have developed a population-level method for dietary assessment using low-cost wearable cameras. Our approach, EgoDiet, employs an egocentric vision-based pipeline to learn portion sizes, addressing the shortcomings of traditional self-reported dietary methods. To evaluate the functionality of this method, field studies were conducted in London (Study A) and Ghana (Study B) among populations of Ghanaian and Kenyan origin.

Generalist Vision Foundation Models for Medical Imaging: A Case Study of Segment Anything Model on Zero-Shot Medical Segmentation.

Medical image analysis plays an important role in clinical diagnosis. In this paper, we examine the recent Segment Anything Model (SAM) on medical images, and report both quantitative and qualitative zero-shot segmentation results on nine medical image segmentation benchmarks, covering various imaging modalities, such as optical coherence tomography (OCT), magnetic resonance imaging (MRI), and computed tomography (CT), as well as different applications including dermatology, ophthalmology, and radiology. Those benchmarks are representative and commonly used in model development.

Egocentric Image Captioning for Privacy-Preserved Passive Dietary Intake Monitoring.

Camera-based passive dietary intake monitoring is able to continuously capture the eating episodes of a subject, recording rich visual information, such as the type and volume of food being consumed, as well as the eating behaviors of the subject. However, there currently is no method that is able to incorporate these visual clues and provide a comprehensive context of dietary intake from passive recording (e.g.

Counting Bites and Recognizing Consumed Food from Videos for Passive Dietary Monitoring.

Assessing dietary intake in epidemiological studies are predominantly based on self-reports, which are subjective, inefficient, and also prone to error. Technological approaches are therefore emerging to provide objective dietary assessments. Using only egocentric dietary intake videos, this work aims to provide accurate estimation on individual dietary intake through recognizing consumed food items and counting the number of bites taken.

Image-Based Food Classification and Volume Estimation for Dietary Assessment: A Review.

A daily dietary assessment method named 24-hour dietary recall has commonly been used in nutritional epidemiology studies to capture detailed information of the food eaten by the participants to help understand their dietary behaviour. However, in this self-reporting technique, the food types and the portion size reported highly depends on users' subjective judgement which may lead to a biased and inaccurate dietary analysis result. As a result, a variety of visual-based dietary assessment approaches have been proposed recently.

Food Volume Estimation Based on Deep Learning View Synthesis from a Single Depth Map.

An objective dietary assessment system can help users to understand their dietary behavior and enable targeted interventions to address underlying health problems. To accurately quantify dietary intake, measurement of the portion size or food volume is required. For volume estimation, previous research studies mostly focused on using model-based or stereo-based approaches which rely on manual intervention or require users to capture multiple frames from different viewing angles which can be tedious.

Double sensor complementary placement method to reduce motion artifacts in PPG using fast independent component analysis.

A novel sensor placement method for better removal of motion artifacts (MA) from photoplethysmography (PPG) signal using Fast Independent Component Analysis (ICA) is proposed in this paper. The method enhances the determination of pulse transit time (PTT) of PPG signals. The design makes use of double reflectance mode based PPG probes, which are placed complementary to each other and on the two sides of a single finger.