We examine food and nutrition security and the household's ability to respond adequately to shock and stressors during the COVID-19 pandemic. Specifically, we assess household resilience to food insecurity and its relation to future food security. We use two survey rounds collected during the pandemic - before and after the second wave of the pandemic-from the vulnerable population living in slums in Tanzania.
View Article and Find Full Text PDFThis paper uses a unique decade-long panel data with lab-tested soil measures from farmers in Uganda to examine the relationship between transfer rights and soil quality. We find that transfer rights are associated with better soil. This possibly has to do with the ways farmers with transfer rights manage their land compared to farmers without transfer rights.
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