Effects of microwave treatment of soil on growth of birch (Betula pendula) seedlings and infection of them by ectomycorrhizal fungi.

Seedlings of birch (Betula pendula Roth.) were grown for 12 weeks in small volumes of field soils heated in a microwave (MW) oven for different times and then either supplemented or not with inocula of ectomycorrhizal fungi and, in one case, with fresh agricultural soil. Growth of roots and shoots was assessed, and the incidence of different mycorrhizal types, distinguished by colour and morphology, was recorded.