Publications by authors named "Foris B"

Water is an essential resource for dairy cows, and its consumption is closely linked to feed intake. Social competition can lead to changes in drinking behavior, especially for subordinate cows. We studied how changes in stocking density at the feeder (1 or 2 cows per feeder), and drinker (6 or 12 cows per drinker) and a temporal feed restriction (14- or 24-h access) affects drinking in 4 groups of 6 cows each, following a Latin square design.

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Dairy cows compete for feed and water access on commercial farms. In this study we used EloSteepness to assess the summed Elo winning probabilities (i.e.

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Access to brushes allows for natural scratching behaviors in cattle, especially in confined indoor settings. Cattle are motivated to use brushes, but brush use varies with multiple factors including social hierarchy and health. Brush use might serve an indicator of cow health or welfare, but practical application of these measures requires accurate and automated monitoring tools.

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Article Synopsis
  • Dominance hierarchies in dairy cows help reduce conflict and allocate access to resources, but their structure may change based on competition levels.
  • During a study involving 48 lactating dairy cows over 10 months, researchers monitored agonistic interactions at feed bins, finding that competition for fresh feed primarily influenced these interactions.
  • As feeder occupancy increased, the dominance hierarchy became less steep, indicating that higher competition resulted in more instances of dominant cows losing ground to their challengers.
  • The results suggest that the dynamics of hierarchical behavior in dairy cows are significantly shaped by the amount of competition they face for food resources.
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Group-housed cattle may engage in agonistic interactions over resources such as feed, which can negatively affect aspects of welfare. Little is known about how contextual factors such as group size influence agonistic behaviour. We explored the frequency of agonistic interactions at the feeder when cattle were housed in different-sized groups.

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Article Synopsis
  • Lameness assessments on dairy farms are infrequent and often underestimate the issue, making early treatment difficult.
  • A new method was developed using crowd workers to compare videos of cows walking, allowing for a relative assessment of lameness.
  • The study found that using as few as 10 crowd workers per task provided high agreement with experienced assessors, indicating a reliable and efficient approach to evaluate cow lameness.
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Mechanical brushes are often provided on dairy farms to facilitate grooming. However, current brush designs do not provide data on their use, and thus little is known about the effects of group size and placement of brushes within the pen. The objectives of this study were to automatically detect brush use in cow groups and to investigate the influence of (1) group size and the corresponding cow-to-brush ratio and (2) brush placement in relation to the lying stalls and the feeding and drinking areas.

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Cattle are gregarious animals able to form social relationships. Dominance is one of the most widely studied social behaviors of dairy cattle, especially cows confined indoors. However, much of the past dairy cattle research has used an unstandardized approach, differing in definitions and conceptual understanding of dominance, as well as their methods of data collection and dominance calculation.

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An animal's social position within a group can influence its ability to perform important behaviours like eating and resting, but little is known about how social position affects the ability to express what are arguably less important but still rewarding behaviors, such as grooming. We set out to assess if dominance measured at the feeder is associated with increased use of a mechanical brush. Over a 2-year period, 161 dry cows were enrolled in a dynamically changing group of 20 individuals with access to a mechanical brush.

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Cows typically defecate while standing. Freestalls are designed to position standing cows such that their feces fall into the alley. Cows sometimes defecate while lying down, increasing the risk that feces contaminate the stall surface.

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Regrouping is common practice when managing dairy cow groups, and it is known to have disruptive effects on behavior and production. The presence of a small group of familiar cows upon regrouping may provide social support and mitigate some of the negative effects. In this study we investigated (1) how regrouping affects social relationships among familiar cows and (2) if cows prefer familiar individuals over unfamiliar ones as social partners after regrouping.

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Our study aimed to characterize social competition strategies in transition cows, and determine how these varied with health status. We retrospectively followed 52 cows during 3 periods (PRE: d -6 to -1 prepartum, POST1: d 1 to 3 postpartum, POST2: d 4 to 6 postpartum). Cows diagnosed with metritis on d 6 postpartum ( = 26) were match paired with healthy cows ( = 26).

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Accurate assessments of social behavior and dominance relationships in cattle can be time consuming. We investigated whether replacements at the feed bunk and water trough-one type of agonistic interaction-can be used to automatically assess dominance relationships. Our study set out to (1) validate a replacement detection algorithm using combined data from electronic feed and water bins, and (2) investigate the applicability of this algorithm to identify individual dominance scores and group-level social hierarchy in freestall-housed dairy cows.

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Recent research suggests that personality, defined as consistent individual behavioral variation, in farm animals could be an important factor when considering their health, welfare, and productivity. However, behavioral tests are often performed individually and they might not reflect the behavioral differences manifested in every-day social environments. Furthermore, the contextual and longer-term temporal stability of personality traits have rarely been investigated in adult dairy cattle.

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