Data supporting midpoint-weighting life cycle assessment and energy forms of cumulative exergy demand for horticultural crops.

With an increasing demand of horticultural crops, it is critical to examine environmental damages and exergy impacts and evaluate their potential in producing sustainable products of agricultural systems. As such, environmental midpoints of five dominated horticultural products, namely, hazelnut, watermelon, tea, kiwifruit, and citrus, are scrutinized using life cycle assessment approach in Guilan province, Iran. Each crop is considered under a separate scenario and 10 tons of yield is determined as the functional unit.