Publications by authors named "Fan-Fan Liu"

α-Aryl-substituted pyrrolidine moiety is found in many natural alkaloids. Starting from pyrrolidine, we were able to synthesize α-aryl-substituted pyrrolidines in one step using quinone monoacetal as the oxidizing agent and DABCO as the base. We also discovered the reaction condition needed to efficiently remove the -aryl moiety from the α-arylated product.

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Rationale: Massive mediastinal tumors present a major challenge for surgery and anesthesia management due to possible perioperative circulation and respiratory dysfunction.

Patient Concerns: A 36-year-old female underwent difficulty with tracheal extubation and required mechanical ventilation for 3 months after resection of a massive mediastinal tumor.

Diagnoses: Postoperative B-ultrasound examination of diaphragmatic motor weakness and electrophysiological examination indicated respiratory failure due to phrenic nerve injury.

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The swine wastewater after treated with an anaerobic reactor was used to investigate the removal efficiency of COD, ammonia nitrogen, and total nitrogen in an ecological high hydraulic loading soil infiltration system. Meanwhile, the microbial community structure and the contents of the catalase, urease, and nitrate reductase were analyzed. The results showed that with the hydraulic load of 11 cm·d and the influent COD concentration of 700 mg·L, the removal rate of COD was 78.

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The late-stage oxidation of substituted pyrrolidines offers good flexibility for the construction of γ-lactam libraries, and especially in recent years the methods for functionalization of pyrrolidine have been available. We reported a new strategy for oxidation of pyrrolidines to γ-lactams: reaction of pyrrolidine with an o-benzoquinone gives an N,O-acetal by direct oxidation of the α-C-H bond of the pyrrolidine ring, and then the N,O-acetal is further oxidized by the o-benzoquinone to the γ-lactam. Because the first oxidation occurs selectively at the α-C-H of the pyrrolidine ring, oxidation-sensitive functional groups (allyl-, vinyl-, hydroxyl-, and amino groups) on pyrrolidine ring are unaffected.

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Objective: To compare volatile oil of Lonicera confusa (red gland Lonicera) fresh leaves with dry leaves and provide evidence for further study of Lonicera confusa leaves.

Methods: GC-MS was used to identify chemical composition in volatile oil in red gland Lonicera leaves.

Results: 93 chemical components were separated in fresh leaves in which 39 chemical components were identified; 88 chemical components were separated in dry leaves in which 51 chemical components were identified.

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Objective: To control the quality of Rubus suavissimus.

Methods: We inspected the character observation, microscopic, physical and chemical identification, TLC, the examination of water and extraction of Rubus suavissimus, then used HPLC to assay the contents of the principal sweet taste component.

Results: The quality control indexes of Rubus suavissimus were founded.

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