Publications by authors named "Faezeh Askari"

Article Synopsis
  • Polymeric graphitic carbon nitride (gCN) is gaining attention for its potential in photo and electrocatalysis but has limited performance due to low surface area, conductivity, and dispersibility.
  • Doping with gadolinium (Gd) enhances gCN's catalytic and electronic properties, with various percentages of Gd being systematically studied to observe effects on morphology and crystallinity.
  • Techniques like X-ray diffraction (XRD), transmission electron microscopy (TEM), and density functional theory (DFT) calculations were used to analyze Gd-induced changes in bonding and bandgap in the doped gCN material.
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Previous studies have presented a few evidences on the relationship between dietary carbohydrate intake, glycemic index (GI), glycemic load (GL), with the prostate cancer risk. We performed a case-control study to evaluate these associations in 50 men with histologically confirmed prostate cancer and 100 control men. Odds ratios (ORs) and their corresponding 95% confidence intervals (95% CIs) were derived using logistic regression.

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In this work, 1.8 nm graphene quantum dots (GQDs), exhibiting bright blue fluorescence, were prepared using a bottom-up synthesis from citric acid. The fluorescence of the GQDs could be almost completely quenched (about 96%) by adding Hg.

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Fluorescent graphene quantum dots (GQDs) were prepared and utilized as nanosensor for differentiation and determination of two most common narcotic drugs i.e. morphine and methamphetamine.

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Purpose: Various aspects of diet, including specific foods and nutrients, have been implicated to play a role in modulating inflammation and in the etiology of prostate cancer. Studies examining this association have been conducted primarily in Western countries; but none in Middle Eastern Countries.

Method: We examined the association between the dietary inflammatory index (DII) and prostate cancer in an ageand BMI-matched case-control study among 40-78 year-old Iranian males.

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Background: Findings of epidemiologic studies on the relationship between fruit and vegetable consumption and prostate cancer (PCa) risk have been inconclusive. We therefore examined the association between intake of fruits and vegetables and PCa risk in Iran.

Materials And Methods: In this hospital based, case-control study, a total of 50 patients with PCa and 100 controls underwent face-to-face interviews.

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Background: Prostate cancer is the most frequently occurring cancer among males in economically developed countries. Among the several risk factors that have been suggested, only age, ethnicity, diabetes, and family history of prostate cancer are well-established and primary prevention of this disease is limited. Prior studies had shown that dietary intake could be modified to reduce cancer risk.

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Nonalcoholic fatty liver disease (NAFLD) is the most prevalent cause of hepatic injury in the world. One of the most important therapeutic strategies for this disease is modulating insulin resistance and oxidative stress. In this study, we investigated the hypothesis that supplementation with cinnamon exerts an insulin sensitizer effect in patients with NAFLD.

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