Breast milk serves as the primary source of nourishment for newborns. In cases of low milk production, one approach to address this challenge involves the consumption of lactagogues. Chicken-herb essence, a beverage rich in protein, amino acids, and minerals, presents itself as a viable option to supplement a lactating mother's diet, particularly in terms of protein intake.
View Article and Find Full Text PDFBackground And Aim: Streptococcosis is a common bacterial disease in red tilapia, in which infection has not been widely reported. This study aimed to evaluate the efficacy of pellets that contain chicken -induced immunoglobulin Y (IgY) to treat and prevent streptococcosis in red tilapia.
Materials And Methods: We conducted a 28-day study for immunoprophylaxis and immunotherapy, each using four groups with two replications: Healthy control fish (KS), non-IgY pellets (PA and TA), pellets with 25% egg yolk containing -induced IgY (PB and TB), and pellets with 50% egg yolk containing -induced IgY(PC and TC).
Background: Streptococcosis, as a bacterial disease with broad tropism in fish and one of the causes of septicemia. is one of the causative agents of streptococcosis that can be isolated in tilapia.
Aim: This study was undertaken to complete the reporting gap on the pathogenicity profile and clinical symptoms of bacterial infection in red tilapia ( hybrid).
Objective: This study aimed to isolate and identify from broiler samples from Sukabumi, Indonesia. Also, antibiogram studies of the isolated bacteria were carried out considering the detection of the antibiotic resistance genes.
Materials And Methods: Cloaca swabs ( = 45) were collected from broilers in Sukabumi, Indonesia.
In the present study 41 mucoid growing Streptococcus equi subsp. zooepidemicus strains (37 strains isolated from healthy two from diseased pigs, two strains isolated from healthy monkeys) appeared to be phenotypically and genotypically identical to mucoid growing S. equi subsp.
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