Spatial Predictive Context Speeds Up Visual Search by Biasing Local Attentional Competition.

The human visual system is equipped to rapidly and implicitly learn and exploit the statistical regularities in our environment. Within visual search, contextual cueing demonstrates how implicit knowledge of scenes can improve search performance. This is commonly interpreted as spatial context in the scenes becoming predictive of the target location, which leads to a more efficient guidance of attention during search.

No exploitation of temporal sequence context during visual search.

The human visual system can rapidly extract regularities from our visual environment, generating predictive context. It has been shown that spatial predictive context can be used during visual search. We set out to see whether observers can additionally exploit temporal predictive context based on sequence order, using an extended version of a contextual cueing paradigm.

A study on the severity and relevance of porcine circovirus type 2 infections in Dutch fattening pigs with respiratory diseases.

This study was set up to get more insights in the severity and relevance of porcine circovirus type 2 (PCV2) infections in Dutch fattening farms in an endemic PCV2-situation with no clinical signs of post-weaning multisystemic wasting syndrome (PMWS). In part A of the study, in total 29 commercial fattening farms with varying percentages of pneumonia and pleurisy at slaughter were examined. Blood samples were collected at random by cross-sectional sampling; 10 in the age of 10-12 weeks, 10 at the age of 16 weeks and 10 blood samples at the end of the finishing period (20-22 weeks of age).

[Effect of the Stellamune Mycoplasma vaccine on growth, energy conversion, death, and medication use in fattening pigs on a pig farm chronically infected with Mycoplasma hyopneumoniae].

The effect of Stellamune Mycoplasma vaccine, administered to piglets aged 2-15 days and then 13-15 days later, on daily weight gain, energy conversion, and use of medication was examined in fattening pigs on a chronically Mycoplasma hyopneumoniae infected pig farm. Half of the piglets were vaccinated and the other half acted as controls. In the study design, half of the pens in the fattening unit were allocated to vaccinated pigs; the other half to non-vaccinated pigs, pen was the experimental unit.