Publications by authors named "F Grappe"

Background: Efforts are needed to improve antidoping procedures. The widespread use of power meters among cyclists could help in this regard. However, controversy exists on whether performance monitoring through power-output data could be of help for antidoping purposes.

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Purpose: Time-trial require cyclists to have an acute control on their sensory cues to regulate their pacing strategies. Pacing an effort accurately requires an individual to process sensory signals with efficacy, a factor that can be characterized by a high neural efficiency. This study aimed to investigate the effect of a cycling time-trial on neural efficiency in comparison to a low intensity endurance exercise, the latter supposedly not requiring high sensory control.

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A large number of power meters have become commercially available during the last decades to provide power output (PO) measurement. Some of these power meters were evaluated for validity in the literature. This study aimed to perform a review of the available literature on the validity of cycling power meters.

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This study aimed to investigate the relationship between neural efficiency and the ability of an athlete to produce accurate efforts in different perceived intensity zones during a racing scenario. The α/β ratio was used to quantify the neural efficiency during cycling, as it traduced the degree of participants information processing activity with lower cortical activity possible. Twelve trained competitive male cyclists delimited their perceived intensity zones 2 to 6 on a scale to assess the rating of exercise intensity.

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Introduction: Pedaling technique which can be defined as the way the cyclists pedal, has been mostly studied in lab conditions from pedal force kinetic, joints kinematic, and/or muscular activity patterns because it is considered as a main factor for gross efficiency (GE). Although this method is much controversial, its quality has extensively been evaluated from the index of pedal force effectiveness (IFE), i.e.

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