Development of a new definition of maternal near miss based on organ dysfunction in Latin America and the Caribbean: A prospective multicenter cohort study.

Background: There has been debate over whether the existing World Health Organization (WHO) criteria accurately represent the severity of maternal near misses.

Objective: This study assessed the diagnostic accuracy of two WHO clinical and laboratory organ dysfunction markers for determining the best cutoff values in a Latin American setting.

Methods: A prospective multicenter cohort study was conducted in five Latin American countries.

Subphenotypes of severe early-onset pre-eclampsia at hospital admission. A Latin American single-center exploratory latent class analysis.

Objectives: To identify distinct subphenotypes of severe early-onset pre-eclampsia in Latin America and analyze biomarker and hemodynamic trends between subphenotypes after hospital admission.

Methods: A single-center prospective cohort study was conducted in Colombia. The latent class analysis identified subphenotypes using clinical variables, biomarkers, laboratory tests, and maternal hemodynamics.

[Behavior of serum zinc levels during pregnancy].

The zinc intervenes in the growth and development, being of vital importance in the pregnancy. In order to determine the behavior of the serum zinc levels during the pregnancy associating it to the anthropometric nutritional status and dietary intake, 108 pregnants were assessed longitudinally, between March 1998 and December 1999, in the 12, 22 and 33 week pregnancy. Anthropometric parameters, serum zinc and albumin, and dietary intake of energy, proteins, zinc and fiber were determined.

[Iron stores status at early pregnancy].

Iron deficiency is the most common cause of nutritional anemia. During pregnancy there is a high risk of developing it, due to the increase of iron requirements for fetal and maternal tissues growth. The objective of this study was to determine the iron nutritional status in early pregnancy and to determine its relationship with the dietary intake.

[Nutritional characterization by anthropometrics of institutionalized and non-institutionalized elderly Venezuelan].

In order to evaluate nutritional status by anthropometry, a group of elderly (60 to 83 years old) was studied: 63 institutionalized and 37 non-institutionalized elderly from Valencia city, Venezuela. Weight, height, triceps skinfold and mid-arm circumference were measured and the body mass index (weight/height2) was calculated. The average age for the institutionalized group was 77.

[Vitamin A status in pregnant adolescents of low socioeconomic income].

Vitamin A is an essential micronutrient for growth, especially in highly proliferative and development stages as in pregnancy. When maternal vitamin A is deficient, fetal demands does not allow to maintain maternal reserves and subclinical deficiency appears. Due to the fact that pregnancy is a period of vulnerability to nutritional deficiencies, 75 pregnant adolescent (16.

[Nutritional status of folate, vitamin B12 and iron in pregnant adolescents].

Pregnancy in adolescence increases nutritional risk, due to higher demand of nutrients for maternal and fetal growth. This study was aimed to evaluate folate, vitamin B12 and iron status of pregnant adolescents at first trimester of pregnancy. A cross sectional, descriptive study was performed in 122 pregnant adolescents from Valencia, Carabobo state, 1997.

[Profile of nutritional risk in pregnant adolescents].

A sample of 215 adolescents (16.9 +/- 0.7 y; 13-18 y) from a low socioeconomic level of Valencia, Venezuela, at their first trimester of pregnancy were studied in order to identify nutritional risk.

[Dietary evaluation of pregnant adolescents during first, second and third trimester].

In order to identify risk of inadequate intake of calories and nutrients during pregnancy, 75 pregnant adolescents (14 to 18 years old) apparently healthy, from low socioeconomic level, in their first prenatal control (12 weeks) were studied by two 24 hour recalls and a food frequency questionnaire at each trimester. Nutritional status was assessed by body mass index (pregestation weight/height) and classified according to American Medicine Institute reference. Paired t-test, frequency distribution and ANOVA were used for statistical analysis.