Publications by authors named "Ernest Rimer"
A systematic search was performed of online databases for any anterior cruciate ligament (ACL) injuries within the NBA. Video was obtained of injuries occurring during competition and downloaded for 2-dimensional video analysis. Thirty-five in-game videos were obtained for analysis.
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- Omega-3 fatty acids are crucial for cardiovascular health, brain function, and reducing inflammation, but the status of these fats in NCAA Division I athletes is not well understood.
- A study involving 1,528 athletes revealed that only 6% met the recommended intake of omega-3 fatty acids, and 15% reported using supplements; the average Omega-3 Index was 4.33%, below the 8% benchmark for low cardiovascular risk.
- Findings indicate a widespread deficiency in omega-3 fatty acids among these athletes, suggesting a need for targeted interventions and further research on their specific dietary requirements.
Context: The essential omega-3 fatty acids (ω-3 FAs) eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) exhibit vital biological roles and are critical for cardiovascular and neurologic health. Compared with the general population, football athletes may be at an increased risk of cardiovascular disease. Further, those same athletes are also exposed to repetitive head impacts, which may lead to long-term neurologic deficits.
View Article and Find Full Text PDFIncrease in Maximal Cycling Power With Acute Dietary Nitrate Supplementation.
Int J Sports Physiol Perform
September 2016
Unlabelled: Muscle-shortening velocity and hence power have been shown to increase in the presence of nitric oxide (NO). NO availability increases after consuming nitrate (NO). Ingestion of NOrich beetroot juice (BRJ) has increased muscle power in untrained adults.
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