Among small ruminants, lungworms are important parasitic nematodes that infect the lower respiratory tract and are implicated in a high mortality and morbidity rate. However, the magnitude and its determinants of lungworm infection in the study districts are not known. The objective of this study was to estimate the prevalence of lungworm infection and assess associated risk factors in selected districts, Wolaita Zone, southern Ethiopia.
View Article and Find Full Text PDFPurpose: Hirudiniasis is a disease in people and animals who have been infested by blood sucking leeches. In Ethiopia, it is a neglected disease, causing significant economic loss in the livestock industry. In the study area, information on livestock Hirudiniasis is very limited.
View Article and Find Full Text PDFBackground: A cross-sectional study was conducted in selected districts of Gamo zone, southern Ethiopia over a period of November 2019 and September 2020 to estimate seroprevalence and associated risk factors and assess knowledge and practices of smallholder farmers about bovine brucellosis. Two districts and four kebeles from each district were purposively selected, and individual animals were sampled using a simple random sampling technique. A total of 384 sera samples were collected, and concurrently, 236 dairy cattle owners were interviewed.
View Article and Find Full Text PDFNewcastle disease (ND) is a serious infectious disease of poultry caused by virulent strains of Avian Paramyxovirus-1 and has a substantial impact on villages where people's livelihood depends upon poultry farming in several developing countries including Ethiopia. In the district of the study area, no previous studies have been conducted. Thus, the aim of the present study was to estimate individual and household flock level seroprevalence and risk factors for ND in unvaccinated backyard chickens in Kindo Koisha district, Wolaita zone, Ethiopia.
View Article and Find Full Text PDFVet Parasitol Reg Stud Reports
January 2023
Mites are one of the most common and widely distributed ectoparasites of goats in Ethiopia, contributing to major burdens in livestock productivity in the country. Between February 2021 and July 2021, this study was conducted to estimate the prevalence of mange mites, assess the potential risk factors, identify the species infesting goats, and evaluate the efficacy of ivermectin in naturally infested goats in the Uba Debere Tsehay district of Gofa Zone, Southern Ethiopia. A cross-sectional study, longitudinal field efficacy, and questionnaire survey were conducted.
View Article and Find Full Text PDFBackground: African trypanosomosis is a disease of both animals and humans resulting from infection with parasitaemic protozoa of the genus Trypanosoma transmitted mainly by the tsetse flies (Glossina species). The disease has been reported in different parts of the country. However, information on the apparent density and trypanosome infection rates of the vectors is very limited in the Southern part of Ethiopia.
View Article and Find Full Text PDFBackground: Foot and mouth disease (FMD) is a highly contagious viral disease of cloven-hoofed animals, which hampers livestock production and productivity in Ethiopia. This cross-sectional study was conducted from January to December 2021 to estimate the seroprevalence of FMD in cattle and to assess farmers' knowledge about the disease in selected districts of the Gamo zone. Three districts and two kebeles (smallest administrative division) from each district were purposively sampled using a simple random sampling technique to select individual animals from each kebeles.
View Article and Find Full Text PDFPurpose: Bovine tuberculosis (bTB) is infectious chronic disease of animals mainly caused by bacillus Mycobacterium bovis. It is known endemic disease of cattle in Ethiopia. In the current study sites, there is little information on bovine tuberculosis.
View Article and Find Full Text PDFBackground: Bovine mastitis is the commonest episode of infection in the dairy industry, which often occurs after damage of epithelial cells lining the teat duct. It is ranked as the second most important cause of milk production loss directly and a devastating disease with a higher incidence leading to the culling of dairy cows. Thus, this systematic review and meta-analysis is aimed to quantitatively estimate the current status of mastitis in general and bacterial mastitis particular in Ethiopia.
View Article and Find Full Text PDFBovine trypanosomosis is a parasitic disease causing serious economic losses in livestock productivity and agricultural development. The disease has been reported in different parts of Ethiopia. However, seasonal pattern of trypanosomosis, tsetse fly apparent density, and infection are very limited in the southern rift valley of the country, particularly in Gamo Zone.
View Article and Find Full Text PDFBackground: Calf mortality has been a major cause of economic losses in the dairy industry in Ethiopia. The condition results in a significant drop in the number of replacing heifers and bulls for sustainable dairy business. Reports on calf mortality with a wide range of prevalence are rising in the country; however, a pooled prevalence of this condition has not been established.
View Article and Find Full Text PDFCalf morbidity and mortality are serious constraints in the success of dairy calf production. Thus, the current study was carried out with the objective to estimate the incidence of calf morbidity and mortality and associated risk factors in milk-shed districts of Gamo Zone, Southern Ethiopia. A prospective cohort and cross-sectional survey were employed from November 2019 to April 2020.
View Article and Find Full Text PDFBackground: Ethiopia bears the largest burden of foodborne diseases in Africa, and diarrheal diseases are the second leading causes of premature deaths. Enterohemorrhagic Escherichia coli O157 causes an asymptomatic infection to severe diarrhea and/or hemolytic-uremic syndrome in humans.
Methods: A total of 440 beef carcass and in-contact surface swabs from 55 butcher shops and 85 minced beef samples from 40 restaurants in central Ethiopia were collected and examined for the presence of E.