Publications by authors named "Emilie Egholm Bruun Jensen"

Article Synopsis
  • The study examines glycopeptide resistance in Copenhagen's Lynetten sewer system, which has had a consistently high level of resistance for over 20 years, focusing on the mapping of various resistance genes and their relationships with bacterial taxa.
  • Analysis of genomic data showed that only limited glycopeptide resistance genes were differentially abundant, and resistance remained confined mainly to specific bacterial taxa, mainly related to the phylum Bacillota.
  • The research indicates that while advanced technologies like Hi-C are useful for linking antimicrobial resistance genes to specific bacteria, they struggle with accurately mapping those genes, leading to the conclusion that resistance has not spread widely among diverse bacterial communities within the sewer.
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The set of peptides processed and presented by major histocompatibility complex class II molecules defines the immunopeptidome, and its characterization holds keys to understanding essential properties of the immune system. High-throughput mass spectrometry (MS) techniques enable interrogation of the diversity and complexity of the immunopeptidome at an unprecedented scale. Here, we analyzed a large set of MS immunopeptidomics data from 40 donors, 221 samples, covering 30 unique HLA-DR molecules.

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Antimicrobial resistance (AMR) is a major global health concern, further complicated by its spread via the microbiome bacterial members. While mathematical models discuss AMR transmission through the symbiotic microbiome, experimental studies are scarce. Herein, we used a gregarious cockroach, as an animal model for AMR transmission investigations.

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To the best of our knowledge, this is the first report on the resistomes that are measured using metagenomics in livestock from Sub-Saharan Africa. We find notable differences in the microbiomes between both pigs and poultry, and those also varied markedly compared to similar samples from Europe. However, for both animal species, the same bacterial taxa drove such differences.

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